| Literature DB >> 18625048 |
Marc B M Bracke1, Sandra A Edwards, Bas Engel, Willem G Buist, Bo Algers.
Abstract
BACKGROUND: Recently, a Risk Assessment methodology was applied to animal welfare issues in a report of the European Food Safety Authority (EFSA) on intensively housed calves.Entities:
Mesh:
Year: 2008 PMID: 18625048 PMCID: PMC2483281 DOI: 10.1186/1751-0147-50-29
Source DB: PubMed Journal: Acta Vet Scand ISSN: 0044-605X Impact factor: 1.695
Specification of numbers of respondents according to their background and their role in the writing of the EFSA (2006b) report.
| Background | ||||
| Role in EFSA report | Vet | Ethol. | Mixed | |
| Author of EFSA report | 0 | 0 | 3 | 3 |
| Veterinarian involved in EA | 5 | 0 | 0 | 5 |
| Contacted expert | 3 | 0 | 1 | 4 |
| Cited reference author | 0 | 11 | 1 | 12 |
| 8 | 11 | 5 | 24 | |
Vet: veterinarian; Ethol.: Applied ethologist; Mixed: background both as Vet and as applied ethologist.
Agreement among experts (expressed as W, Kendall's coefficients of concordance, for welfare scores given to the 11 housing systems and to the 18 hazards in the questionnaire), and agreement between experts and EFSA report (expressed as Rho, Spearman's rank correlation coefficients, between median expert scores and hazard/risk characterisation)
| Housing systems | Hazards | Hazards | Housing systems | |||||||||
| Type of expert | HC | Median RC | Total RC | |||||||||
| W | P | n | W | P | n | Rho | P | Rho | P | Rho | P | |
| All experts | 0.29 | 0.00 | 18 | 0.18 | 0.00 | 21 | 0.47 | 0.06 | -0.54 | ns | -0.45 | ns |
| Ethologists | 0.23 | 0.01 | 9 | 0.11 | 0.04 | 9 | 0.28 | ns | -0.03 | ns | -0.22 | ns |
| Veterinarians | 0.10 | ns | 5 | 0.09 | ns | 7 | 0.57 | 0.02 | -0.68 | 0.05 | -0.36 | ns |
| Mixed background | 0.15 | ns | 4 | 0.34 | 0.00 | 5 | 0.66 | 0.01 | 0.13 | ns | -0.08 | ns |
P: significance level; ns: not significant; n: number of experts without missing values; HC: Hazard Characterisation; RC: Risk Characterization.
Overview of abbreviations used
| Abbreviation | Meaning |
| EA | Exposure assessment |
| EFSA | European Food Safety Authority |
| HC | Hazard characterisation |
| RC | Risk characterisation |
| SM | Semantic modelling |
Figure 1Boxplot of welfare scores for housing systems by background (see also Table 2, n = 24 experts). Asterisks and circles indicate two types of outliers identified as standard practice in SPSS. Outliers are scores with values between 1.5 and 3 box lengths from the upper or lower edge of the box. The box length is the interquartile range (i.e. median 25% to 75% of values), while the horizontal line in the box indicates the median value. The two curved lines are connecting median values of ethologists (solid line) and veterinarians (dashed line) respectively.
Figure 2Boxplot of scores for hazard importance by background (see also Table 3; n = 23 experts). Asterisks and circles indicate two types of outliers as standard practice in SPSS. Outliers are scores with values between 1.5 and 3 box lengths from the upper or lower edge of the box. The box length is the interquartile range (i.e. median 25% to 75% of values), while the horizontal line in the box indicates the median value.
Figure 3Scatter plot of HC scores (horizontal axis) and median hazard scores (y-axis) given by veterinarians (triangles) and ethologists (stars). Hazard codes: Be: Bedding; Ca: Castration; Co: Colostrum; Da: Dam; Ed: Education; Fl: Floor; Hb: Haemoglobin; Hu: Human contact; Li: Light; Ma: Maternal care; Mi: Mixing; Of: Overfeeding; Pl: Play; Ro: Roughage; Sp: Space; Te: Teat; Uf: Underfeeding; Ve: Ventilation (see also Table 5).
Descriptions of hazards, their median scores and significance levels (Sig.) according to the final threshold model (see text).
| Description of hazards | Median | Sig. |
| Insufficient contact with humans | 4.00 | a |
| Separation from the dam | 4.00 | ac |
| Too rich diet (overfeeding) | 5.00 | ac |
| Lack of maternal care | 5.00 | ac |
| Insufficient light | 6.00 | bce |
| Mixing calves from different sources | 6.00 | deg |
| No access to natural or artificial teat | 6.50 | eg |
| Insufficient space for natural play (eg running and gamboling) | 6.00 | eg |
| No bedding | 7.00 | dg |
| Poor floor condition | 7.00 | fg |
| Castration/dehorning, no anaesthetics | 6.00 | fi |
| Inadequate/inappropriate ventilation | 7.00 | fi |
| Iron deficiency | 7.00 | fi |
| Insufficient/inadequate roughage | 7.00 | gik |
| Insufficient floor space allowance | 7.50 | gik |
| Poorly educated stockperson | 7.50 | gik |
| Inadequate colostrum intake | 8.25 | hik |
| Underfeeding | 9.00 | jk |
For significance levels, systems without a common letter differ significantly (P < 0.05).
Descriptions of housing systems, their median scores and significance levels (Sig.) according to the final threshold model (see text).
| Description of housing systems | Median | Sig. |
| White veal housed individually in baby boxes (first 6–8 weeks), bucket fed (ie not suckling) | 3.00 | a |
| White veal in small groups, bucket fed (ie not suckling) | 4.00 | bc |
| Feed lots (high density groups within outside pen) | 4.00 | c |
| White veal in larger groups, with automatic feeding (ie not suckling) | 5.00 | ce |
| White veal in small groups, suckling | 5.50 | deg |
| Pink veal in small groups, bucket fed + (some) solid fods, not suckling | 6.00 | fg |
| Hutches outside with replacement dairy calves, bucket fed (not suckling) + solid foods, weaned at 2–3 months | 6.00 | gi |
| Small groups of replacement dairy calves, bucket fed (not suckling) + solid foods, weaned at 2–3 months | 7.00 | hik |
| Groups of dairy calves with an automatic feeding system (not suckling) + solid foods, weaned at 2–3 months | 7.00 | ik |
| Suckler beef calves in groups kept inside, led twice a day to the dam for suckling up to 6–9 months | 7.00 | jk |
| Suckler beef calves kept with cows in a herd at pasture | 9.50 | l |
For significance levels (Sig.), systems without a common letter differ significantly (P < 0.05).