Literature DB >> 18581180

Manipulating beaver (Castor canadensis) feeding responses to invasive tamarisk (Tamarix spp.).

Bruce A Kimball1, Kelly R Perry.   

Abstract

To evaluate methods for promoting consumption of tamarisk plants by beavers (Castor canadensis), we determined the feeding responses by captive beavers to diets that contained tannins and sodium chloride (hereafter referred to as tamarisk diet). In two-choice tests, beavers consumed equivalent quantities of tamarisk diet and control diet. Treatment with polyethylene glycol and fructose did not increase beaver preferences for the tamarisk diet. When offered the choice of control diet and casein hydrolysate-treated control diet, beavers strongly avoided the latter, showing feeding deterring activity of casein hydrolysate. However, when tamarisk diet was the alternative to the deterrent treatment, beavers consumed similar quantities of the two diets. Finally, beaver foraging preferences for actual plant cuttings were assessed. Casein hydrolysate application to cuttings of black poplar (Populus nigra) and Scouler's willow (Salix scouleriana) reduced browsing of these highly preferred species and promoted a marked increase in browsing of tamarisk (Tamarix ramosissima). These results suggest that casein hydrolysate treatment of desirable riparian plant species such as Salix and Populus may promote beaver foraging of invasive tamarisk.

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Year:  2008        PMID: 18581180     DOI: 10.1007/s10886-008-9496-1

Source DB:  PubMed          Journal:  J Chem Ecol        ISSN: 0098-0331            Impact factor:   2.626


  9 in total

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Authors:  L M Bartoshuk
Journal:  Physiol Behav       Date:  1975-05

2.  Experience early in life affects voluntary intake of blackbrush by goats.

Authors:  R A Distel; F D Provenza
Journal:  J Chem Ecol       Date:  1991-02       Impact factor: 2.626

3.  Preference for flavored wheat straw by lambs conditioned with intraruminal administrations of sodium propionate.

Authors:  J J Villalba; F D Provenza
Journal:  J Anim Sci       Date:  1996-10       Impact factor: 3.159

4.  Sideroxylonal in Eucalyptus foliage influences foraging behaviour of an arboreal folivore.

Authors:  Natasha L Wiggins; Karen J Marsh; Ian R Wallis; William J Foley; Clare McArthur
Journal:  Oecologia       Date:  2005-10-05       Impact factor: 3.225

5.  Preferences for foods varying in macronutrients and tannins by lambs supplemented with polyethylene glycol.

Authors:  C H Titus; F D Provenza; A Perevolotsky; N Silanikove
Journal:  J Anim Sci       Date:  2000-06       Impact factor: 3.159

6.  Food processing by animals: do beavers leach tree bark to improve palatability?

Authors:  D Müller-Schwarze; H Brashear; R Kinnel; K A Hintz; A Lioubomirov; C Skibo
Journal:  J Chem Ecol       Date:  2001-05       Impact factor: 2.626

Review 7.  Caloric and noncaloric controls of food intake.

Authors:  E M Stricker; J G Verbalis
Journal:  Brain Res Bull       Date:  1991 Sep-Oct       Impact factor: 4.077

8.  Mouse taste preference tests: why only two bottles?

Authors:  Michael G Tordoff; Alexander A Bachmanov
Journal:  Chem Senses       Date:  2003-05       Impact factor: 3.160

9.  Red maple (Acer rubrum) inhibits feeding by beaver (Castor canadensis).

Authors:  D Müller-Schwarze; B A Schulte; L Sun; A Müller-Schwarze; C Müller-Schwarze
Journal:  J Chem Ecol       Date:  1994-08       Impact factor: 2.626

  9 in total

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