Literature DB >> 18550349

Polymorphisms in the CD36 gene modulate the ability of fish oil supplements to lower fasting plasma triacyl glycerol and raise HDL cholesterol concentrations in healthy middle-aged men.

Jacqueline Madden1, Juan J Carrero, Andreas Brunner, Neville Dastur, Cliff P Shearman, Philip C Calder, Robert F Grimble.   

Abstract

Five SNPs in the CD36 gene, 25444G>A, 27645del>ins, 30294G>C, -31118G>A and -33137A>G in haplotypic combinations, link to fasting plasma NEFA concentrations. Fish oil lowers TAG concentrations. The influence of CD36 SNPs on hypotriglyceridemic effects is unknown. The study examines how four of the SNPs modify the effects of fish oil on fasting plasma TAG, NEFA, glucose LDL and HDL cholesterol concentrations in 111 healthy, middle-aged, Caucasian men. Subjects consumed habitual diets while taking 6g MaxEPA daily for 12 weeks. TAG decreased from 1.48 mol/l to 0.11 mmol/l, and glucose and HDL rose from 5.92 to 0.15 mmol/l and from 1.27 to 0.04 mmol/l, respectively, irrespective of genotype. NEFA was unaffected. Significant falls in TAG only occurred in individuals with the GG variant of the 25444, 30294, -31118 or -33137 SNPs. The TAG-lowering effects may be via stimulation of CD36 activity in extrahepatic tissue in individuals with the GG variants of these SNPs.

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Year:  2008        PMID: 18550349     DOI: 10.1016/j.plefa.2008.04.003

Source DB:  PubMed          Journal:  Prostaglandins Leukot Essent Fatty Acids        ISSN: 0952-3278            Impact factor:   4.006


  17 in total

1.  Common variants in the CD36 gene are associated with oral fat perception, fat preferences, and obesity in African Americans.

Authors:  Kathleen L Keller; Lisa C H Liang; Johannah Sakimura; Daniel May; Christopher van Belle; Cameron Breen; Elissa Driggin; Beverly J Tepper; Patricia C Lanzano; Liyong Deng; Wendy K Chung
Journal:  Obesity (Silver Spring)       Date:  2012-01-12       Impact factor: 5.002

Review 2.  Interactions between dietary n-3 fatty acids and genetic variants and risk of disease.

Authors:  Dolores Corella; José M Ordovás
Journal:  Br J Nutr       Date:  2012-06       Impact factor: 3.718

Review 3.  CD36 genetics and the metabolic complications of obesity.

Authors:  Latisha Love-Gregory; Nada A Abumrad
Journal:  Curr Opin Clin Nutr Metab Care       Date:  2011-11       Impact factor: 4.294

Review 4.  Fatty acid interactions with genetic polymorphisms for cardiovascular disease.

Authors:  Caren E Smith; José M Ordovás
Journal:  Curr Opin Clin Nutr Metab Care       Date:  2010-03       Impact factor: 4.294

5.  Common CD36 SNPs reduce protein expression and may contribute to a protective atherogenic profile.

Authors:  Latisha Love-Gregory; Richard Sherva; Timothy Schappe; Jian-Shen Qi; Jennifer McCrea; Samuel Klein; Margery A Connelly; Nada A Abumrad
Journal:  Hum Mol Genet       Date:  2010-10-08       Impact factor: 6.150

Review 6.  Adaptive genetic variation and heart disease risk.

Authors:  Laurence D Parnell; Yu-Chi Lee; Chao-Qiang Lai
Journal:  Curr Opin Lipidol       Date:  2010-04       Impact factor: 4.776

Review 7.  Cellular fatty acid uptake: a pathway under construction.

Authors:  Xiong Su; Nada A Abumrad
Journal:  Trends Endocrinol Metab       Date:  2009-01-29       Impact factor: 12.015

8.  Moving beyond "good fat, bad fat": the complex roles of dietary lipids in cellular function and health: session abstracts.

Authors:  Nada A Abumrad; Daniele Piomelli; Karin Yurko-Mauro; Alfred Merrill; M Tom Clandinin; Charles N Serhan
Journal:  Adv Nutr       Date:  2012-01-05       Impact factor: 8.701

9.  Associations between orosensory perception of oleic acid, the common single nucleotide polymorphisms (rs1761667 and rs1527483) in the CD36 gene, and 6-n-propylthiouracil (PROP) tasting.

Authors:  Melania Melis; Giorgia Sollai; Patrizia Muroni; Roberto Crnjar; Iole Tomassini Barbarossa
Journal:  Nutrients       Date:  2015-03-20       Impact factor: 5.717

10.  Oily Fish Consumption Modifies the Association between CD36 rs6969989 Polymorphism and Lipid Profiles in Korean Women.

Authors:  Yoonjin Shin; Yangha Kim
Journal:  Prev Nutr Food Sci       Date:  2016-09-30
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