Literature DB >> 1854601

Bioluminescence as a real-time monitor of injury and recovery in Salmonella typhimurium.

A Ellison1, S F Perry, G S Stewart.   

Abstract

Bioluminescence provides a novel tool with which to probe in real time the recovery of microorganisms such as Salmonella typhimurium from sub-lethal injury, a condition of immense importance in the enumeration of microorganisms in food and environmental samples such as from estuarine waters. We describe the application of in vivo bioluminescence to monitor the recovery of S. typhimurium from freeze injury and, in addition, we explore the effect of multiple stress conditions on microbial recovery where we compare bioluminescence with viable count measurement.

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Year:  1991        PMID: 1854601     DOI: 10.1016/0168-1605(91)90146-g

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN: 0168-1605            Impact factor:   5.277


  4 in total

1.  How novel methods can help discover more information about foodborne pathogens.

Authors:  M W Griffiths
Journal:  Can J Infect Dis       Date:  2000-05

2.  Susceptibility of suspended and surface-attached Salmonella enteritidis to biocides and elevated temperatures.

Authors:  V K Dhir; C E Dodd
Journal:  Appl Environ Microbiol       Date:  1995-05       Impact factor: 4.792

3.  Use of bioluminescence to model the thermal inactivation of Salmonella typhimurium in the presence of a competitive microflora.

Authors:  G Duffy; A Ellison; W Anderson; M B Cole; G S Stewart
Journal:  Appl Environ Microbiol       Date:  1995-09       Impact factor: 4.792

4.  A competitive microflora increases the resistance of Salmonella typhimurium to inimical processes: evidence for a suicide response.

Authors:  T G Aldsworth; R L Sharman; C E Dodd; G S Stewart
Journal:  Appl Environ Microbiol       Date:  1998-04       Impact factor: 4.792

  4 in total

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