Literature DB >> 18541570

Glycemic index, glycemic load, and cancer risk: a meta-analysis.

Patrizia Gnagnarella1, Sara Gandini, Carlo La Vecchia, Patrick Maisonneuve.   

Abstract

BACKGROUND: Factors linked to glucose metabolism play an important role in the development of cancers, and both glycemic index (GI) and glycemic load (GL) have been investigated as potential etiologic factors.
OBJECTIVE: A meta-analysis was performed to explore the association between GI and GL and cancer risk from published studies.
DESIGN: A comprehensive, systematic bibliographic search of the medical literature was conducted to identify relevant studies. Case-control and cohort studies published before October 2007 that reported cancer risk estimates for GI and GL were included. Pooled relative risks (RRs) were estimated for breast, colorectal, endometrial, and pancreatic cancer.
RESULTS: Thirty-nine studies were included in the meta-analysis. The interquantile ranges of GL were significantly wider in case-control studies, most of which were conducted in European countries, than in cohort studies. Cohort studies that presented lower ranges of GL also reported lower risk estimates. Overall, both GL and GI were significantly associated with a greater risk of colorectal (summary RR = 1.26; 95% CI: 1.11, 1.44 and RR = 1.18; 95% CI: 1.05, 1.34, respectively) and endometrial (RR = 1.36; 95% CI: 1.14, 1.62 and RR = 1.22; 95% CI: 1.01, 1.49) cancer than of breast and pancreatic cancer. There was, however, a significant between-study heterogeneity for colorectal cancer (P < 0.0001). The association between GL and breast cancer disappeared when publication bias was taken into account. No association was found for pancreatic cancer.
CONCLUSION: This comprehensive meta-analysis of GI and GL and cancer risk suggested an overall direct association with colorectal and endometrial cancer.

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Year:  2008        PMID: 18541570     DOI: 10.1093/ajcn/87.6.1793

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  58 in total

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2.  Dietary contributors to glycemic load in the REasons for Geographic and Racial Differences in Stroke study.

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3.  A dietary pattern that is associated with C-peptide and risk of colorectal cancer in women.

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4.  Carbohydrate nutrition and risk of adiposity-related cancers: results from the Framingham Offspring cohort (1991-2013).

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5.  High dietary glycemic load is associated with increased risk of colon cancer.

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6.  Eating frequency and risk of colorectal cancer.

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Review 7.  The Role of Glucose Modulation and Dietary Supplementation in Patients With Central Nervous System Tumors.

Authors:  Roy E Strowd; Stuart A Grossman
Journal:  Curr Treat Options Oncol       Date:  2015-08

8.  Soft drink and juice consumption and risk of pancreatic cancer: the Singapore Chinese Health Study.

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9.  Association of dietary glycemic index and glycemic load with endometrial cancer risk among Chinese women.

Authors:  Wang Hong Xu; Yong-Bing Xiang; Xianglan Zhang; Zhixian Ruan; Hui Cai; Wei Zheng; Xiao-Ou Shu
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Review 10.  Neural predictors of eating behavior and dietary change.

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Journal:  Ann N Y Acad Sci       Date:  2018-03-15       Impact factor: 5.691

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