Literature DB >> 18512940

High-level expression of recombinant beta-galactosidases in Lactobacillus plantarum and Lactobacillus sakei using a Sakacin P-based expression system.

Elisabeth Halbmayr1, Geir Mathiesen, Thu-Ha Nguyen, Thomas Maischberger, Clemens K Peterbauer, Vincent G H Eijsink, Dietmar Haltrich.   

Abstract

This work presents the cloning and expression of the genes encoding heterodimeric beta-galactosidases from Lactobacillus reuteri L103, Lactobacillus acidophilus R22, Lactobacillus plantarum WCFS1, and Lactobacillus sakei Lb790. These enzymes consist of two subunits of approximately 73 and 35 kDa, which are encoded by two overlapping genes, lacL and lacM, respectively. We have cloned these genes into the lactobacillal expression vectors pSIP403 and pSIP409, which are based on the sakacin P operon of L. sakei ( Sørvig et al. Microbiology 2005, 151, 2439- 2449 ), and expressed them in the host strains L. plantarum WCFS1 and L. sakei Lb790. Results varied considerably, ranging from 2.23 to 61.1 U/mg of beta-galactosidase activity, depending on the origin of the lacLM genes, the host strain, and the expression vector used. Highest expression levels were obtained in a laboratory cultivation of L. plantarum WCFS1 harboring the plasmid pEH3R containing the lacLM gene from L. reuteri L103. These cultivations yielded approximately 23 000 U of beta-galactosidase activity per liter, corresponding to the formation of roughly 100 mg of recombinant protein per liter of fermentation medium, and beta-galactosidase levels amounted to 55% of the total intracellular protein of the host organism. To further verify the suitability of this expression system, recombinant beta-galactosidase from L. reuteri was purified to apparent homogeneity. The properties of the purified enzyme were essentially identical with the properties of purified native beta-galactosidase from L. reuteri L103. The presented results lead the way to efficient overproduction of beta-galactosidase in a food-grade expression system, which is of high interest for applications in food industry.

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Year:  2008        PMID: 18512940     DOI: 10.1021/jf073260+

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  23 in total

1.  Construction of a Lactobacillus plantarum Strain Expressing the Capsid Protein of Porcine Circovirus Type 2d (PCV2d) as an Oral Vaccine.

Authors:  Yi-Han Tseng; Cheng-Chu Hsieh; Tsun-Yung Kuo; Je-Ruei Liu; Ting-Yu Hsu; Shu-Chen Hsieh
Journal:  Indian J Microbiol       Date:  2019-10-23       Impact factor: 2.461

2.  Disulfide bond formation and activation of Escherichia coli β-galactosidase under oxidizing conditions.

Authors:  Joaquin Seras-Franzoso; Roman Affentranger; Mario Ferrer-Navarro; Xavier Daura; Antonio Villaverde; Elena García-Fruitós
Journal:  Appl Environ Microbiol       Date:  2012-01-27       Impact factor: 4.792

3.  Surface display of N-terminally anchored invasin by Lactobacillus plantarum activates NF-κB in monocytes.

Authors:  Lasse Fredriksen; Charlotte R Kleiveland; Lene T Olsen Hult; Tor Lea; Cathrine S Nygaard; Vincent G H Eijsink; Geir Mathiesen
Journal:  Appl Environ Microbiol       Date:  2012-06-15       Impact factor: 4.792

4.  Immunogenic Properties of Lactobacillus plantarum Producing Surface-Displayed Mycobacterium tuberculosis Antigens.

Authors:  Katarzyna Kuczkowska; Charlotte R Kleiveland; Rajna Minic; Lars F Moen; Lise Øverland; Rannei Tjåland; Harald Carlsen; Tor Lea; Geir Mathiesen; Vincent G H Eijsink
Journal:  Appl Environ Microbiol       Date:  2016-12-30       Impact factor: 4.792

5.  Heterologous Protein Production in Lactobacillus (plantarum) Using pSIP Vectors.

Authors:  Geir Mathiesen; Lars Axelsson; Vincent G H Eijsink
Journal:  Methods Mol Biol       Date:  2022

6.  Recombinant Protein Production and Purification of Insoluble Proteins.

Authors:  Neus Ferrer-Miralles; Paolo Saccardo; José Luis Corchero; Elena Garcia-Fruitós
Journal:  Methods Mol Biol       Date:  2022

7.  Immobilization of β-Galactosidases from Lactobacillus on Chitin Using a Chitin-Binding Domain.

Authors:  Mai-Lan Pham; Tatjana Leister; Hoang Anh Nguyen; Bien-Cuong Do; Anh-Tuan Pham; Dietmar Haltrich; Montarop Yamabhai; Thu-Ha Nguyen; Tien-Thanh Nguyen
Journal:  J Agric Food Chem       Date:  2017-04-03       Impact factor: 5.279

8.  Quantitative transcript analysis of the inducible expression system pSIP: comparison of the overexpression of Lactobacillus spp. β-galactosidases in Lactobacillus plantarum.

Authors:  Tien-Thanh Nguyen; Thu-Ha Nguyen; Thomas Maischberger; Philipp Schmelzer; Geir Mathiesen; Vincent Gh Eijsink; Dietmar Haltrich; Clemens K Peterbauer
Journal:  Microb Cell Fact       Date:  2011-06-22       Impact factor: 5.328

9.  Homodimeric β-galactosidase from Lactobacillus delbrueckii subsp. bulgaricus DSM 20081: expression in Lactobacillus plantarum and biochemical characterization.

Authors:  Tien-Thanh Nguyen; Hoang Anh Nguyen; Sheryl Lozel Arreola; Georg Mlynek; Kristina Djinović-Carugo; Geir Mathiesen; Thu-Ha Nguyen; Dietmar Haltrich
Journal:  J Agric Food Chem       Date:  2012-02-09       Impact factor: 5.279

10.  Efficient Secretion and Recombinant Production of a Lactobacillal α-amylase in Lactiplantibacillus plantarum WCFS1: Analysis and Comparison of the Secretion Using Different Signal Peptides.

Authors:  Anh-Minh Tran; Kridsada Unban; Apinun Kanpiengjai; Chartchai Khanongnuch; Geir Mathiesen; Dietmar Haltrich; Thu-Ha Nguyen
Journal:  Front Microbiol       Date:  2021-06-14       Impact factor: 5.640

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