Literature DB >> 18492299

Long-chain polyunsaturated fatty acids in breast milk and early weight gain in breast-fed infants.

Salome Scholtens1, Alet H Wijga, Henriette A Smit, Bert Brunekreef, Johan C de Jongste, Jorrit Gerritsen, Jaap C Seidell.   

Abstract

The long-chain PUFA (LCPUFA) content of an infant's diet might affect early weight gain. In early trials on supplementation of formula feeding n-3 LCPUFA affected weight gain adversely. n-6 LCPUFA are thought to promote adipose tissue development and might be associated with higher weight gain. We studied the association between the natural n-3 and n-6 LCPUFA content of breast milk of Dutch women and weight and BMI gain of their breast-fed infants in the first year of life. The children in this study were enrolled in the Prevention and Incidence of Asthma and Mite Allergy (PIAMA) birth cohort study and were born in 1996-1997 in The Netherlands. Parents reported their child's weight and length in a questionnaire. Of a subgroup of the total population breast-milk samples were collected (n 244). The fatty acid composition of breast milk was determined by GLC and expressed as weight percentages. Linear regression was used for data analysis. Mean gain in weight, length and BMI per week from birth to 1 year of age was 119.5 (SD 16.1) g, 0.48 (SD 0.05) cm and 0.06 (SD 0.03) kg/m2, respectively. The associations between n-6 and n-3 LCPUFA in breast milk, and infant weight, length and BMI gain were weak and inconsistent. The n-3 and n-6 LCPUFA content in breast milk did not affect weight or BMI gain in the first year of life in breast-fed term infants.

Entities:  

Mesh:

Substances:

Year:  2008        PMID: 18492299     DOI: 10.1017/S0007114508993521

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  9 in total

1.  Growth to age 18 months following prenatal supplementation with docosahexaenoic acid differs by maternal gravidity in Mexico.

Authors:  Aryeh D Stein; Meng Wang; Reynaldo Martorell; Lynnette M Neufeld; Rafael Flores-Ayala; Juan A Rivera; Usha Ramakrishnan
Journal:  J Nutr       Date:  2010-12-22       Impact factor: 4.798

2.  Infant diet and metabolic outcomes in school-age children. The Generation R Study.

Authors:  O Gishti; R Gaillard; B Durmuş; A Hofman; L Duijts; O H Franco; V W V Jaddoe
Journal:  Eur J Clin Nutr       Date:  2014-04-30       Impact factor: 4.016

3.  Breast milk fatty acid composition differs between overweight and normal weight women: the STEPS Study.

Authors:  Johanna Mäkelä; Kaisa Linderborg; Harri Niinikoski; Baoru Yang; Hanna Lagström
Journal:  Eur J Nutr       Date:  2012-05-26       Impact factor: 5.614

4.  Different fatty acid composition of serum phospholipids of small and appropriate for gestational age preterm infants and of milk from their mothers.

Authors:  A Arsić; V Vučić; N Prekajski; J Tepšić; D Ristić-Medić; V Veličković; M Glibetić
Journal:  Hippokratia       Date:  2012-07       Impact factor: 0.471

5.  Maternal plasma n-3 and n-6 polyunsaturated fatty acid concentrations during pregnancy and subcutaneous fat mass in infancy.

Authors:  Aleksandra Jelena Vidakovic; Susana Santos; Michelle A Williams; Liesbeth Duijts; Albert Hofman; Hans Demmelmair; Berthold Koletzko; Vincent W V Jaddoe; Romy Gaillard
Journal:  Obesity (Silver Spring)       Date:  2016-06-29       Impact factor: 5.002

6.  Lipid emulsions for parenterally fed preterm infants.

Authors:  Vishal Kapoor; Manoj N Malviya; Roger Soll
Journal:  Cochrane Database Syst Rev       Date:  2019-06-04

7.  Lipid emulsions for parenterally fed term and late preterm infants.

Authors:  Vishal Kapoor; Manoj N Malviya; Roger Soll
Journal:  Cochrane Database Syst Rev       Date:  2019-06-04

8.  The impact of human breast milk components on the infant metabolism.

Authors:  Christian Hellmuth; Olaf Uhl; Hans Demmelmair; Maria Grunewald; Renata Auricchio; Gemma Castillejo; Ilma R Korponay-Szabo; Isabel Polanco; María Roca; Sabine L Vriezinga; Katharina J Werkstetter; Berthold Koletzko; M Luisa Mearin; Franca F Kirchberg
Journal:  PLoS One       Date:  2018-06-01       Impact factor: 3.240

Review 9.  A Comparative Review on Microbiota Manipulation: Lessons From Fish, Plants, Livestock, and Human Research.

Authors:  Sylvia Brugman; Wakako Ikeda-Ohtsubo; Saskia Braber; Gert Folkerts; Corné M J Pieterse; Peter A H M Bakker
Journal:  Front Nutr       Date:  2018-09-05
  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.