Literature DB >> 18481511

Restoring piscivorous fish populations in the Laurentian Great Lakes causes seabird dietary change.

Craig E Hebert1, D V Chip Weseloh, Abde Idrissi, Michael T Arts, Robert O'Gorman, Owen T Gorman, Brian Locke, Charles P Madenjian, Edward F Roseman.   

Abstract

Ecosystem change often affects the structure of aquatic communities thereby regulating how much and by what pathways energy and critical nutrients flow through food webs. The availability of energy and essential nutrients to top predators such as seabirds that rely on resources near the water's surface will be affected by changes in pelagic prey abundance. Here, we present results from analysis of a 25-year data set documenting dietary change in a predatory seabird from the Laurentian Great Lakes. We reveal significant declines in trophic position and alterations in energy and nutrient flow over time. Temporal changes in seabird diet tracked decreases in pelagic prey fish abundance. As pelagic prey abundance declined, birds consumed less aquatic prey and more terrestrial food. This pattern was consistent across all five large lake ecosystems. Declines in prey fish abundance may have primarily been the result of predation by stocked piscivorous fishes, but other lake-specific factors were likely also important. Natural resource management activities can have unintended consequences for nontarget ecosystem components. Reductions in pelagic prey abundance have reduced the capacity of the Great Lakes to support the energetic requirements of surface-feeding seabirds. In an environment characterized by increasingly limited pelagic fish resources, they are being offered a Hobsonian choice: switch to less nutritious terrestrial prey or go hungry.

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Year:  2008        PMID: 18481511     DOI: 10.1890/07-1603.1

Source DB:  PubMed          Journal:  Ecology        ISSN: 0012-9658            Impact factor:   5.499


  7 in total

1.  Current concentrations and spatial and temporal trends in mercury in Great Lakes Herring Gull eggs, 1974-2009.

Authors:  D V Chip Weseloh; David J Moore; Craig E Hebert; Shane R de Solla; Birgit M Braune; Daryl J McGoldrick
Journal:  Ecotoxicology       Date:  2011-08-11       Impact factor: 2.823

Review 2.  The more food webs change, the more they stay the same.

Authors:  Kevin Shear McCann; Neil Rooney
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2009-06-27       Impact factor: 6.237

3.  Millennial-scale isotope records from a wide-ranging predator show evidence of recent human impact to oceanic food webs.

Authors:  Anne E Wiley; Peggy H Ostrom; Andreanna J Welch; Robert C Fleischer; Hasand Gandhi; John R Southon; Thomas W Stafford; Jay F Penniman; Darcy Hu; Fern P Duvall; Helen F James
Journal:  Proc Natl Acad Sci U S A       Date:  2013-05-13       Impact factor: 11.205

4.  Biochemical tracers reveal intra-specific differences in the food webs utilized by individual seabirds.

Authors:  Craig E Hebert; D V Chip Weseloh; Lewis T Gauthier; Michael T Arts; Robert J Letcher
Journal:  Oecologia       Date:  2009-02-14       Impact factor: 3.225

5.  Resource polymorphism in European whitefish: Analysis of fatty acid profiles provides more detailed evidence than traditional methods alone.

Authors:  Stephen M Thomas; Martin J Kainz; Per-Arne Amundsen; Brian Hayden; Sami J Taipale; Kimmo K Kahilainen
Journal:  PLoS One       Date:  2019-08-20       Impact factor: 3.240

6.  Ten years after the prestige oil spill: seabird trophic ecology as indicator of long-term effects on the coastal marine ecosystem.

Authors:  Rocío Moreno; Lluís Jover; Carmen Diez; Francesc Sardà-Palomera; Francesc Sardà; Carola Sanpera
Journal:  PLoS One       Date:  2013-10-09       Impact factor: 3.240

7.  Equations for lipid normalization of carbon stable isotope ratios in aquatic bird eggs.

Authors:  Kyle H Elliott; Mikaela Davis; John E Elliott
Journal:  PLoS One       Date:  2014-01-22       Impact factor: 3.240

  7 in total

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