Literature DB >> 18468863

Nutritional recommendations in hematopoietic stem cell transplantation.

Monica Martin-Salces1, Raquel de Paz, Miguel A Canales, Alfonso Mesejo, Fernando Hernandez-Navarro.   

Abstract

Hematopoietic stem cell transplantation is a procedure necessitating the administration of high-dose chemoradiotherapy. This therapy may induce aggressive disruptions that can lead to special nutritional and metabolic conditions. These patients are at an increased risk for malnutrition in the phase before transplantation and afterward. Artificial nutrition, total parenteral nutrition in particular, is provided to patients undergoing hematopoietic stem cell transplantation to help minimize adverse nutritional consequences.

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Year:  2008        PMID： 18468863     DOI： 10.1016/j.nut.2008.02.021

Source DB:  PubMed          Journal:  Nutrition        ISSN： 0899-9007            Impact factor:   4.008


  28 in total

1.  NRS2002 assesses nutritional status of leukemia patients undergoing hematopoietic stem cell transplantation.

Authors:  Peng Liu; Zhao-Feng Zhang; Jing-Jing Cai; Bo-Shi Wang; Xia Yan
Journal:  Chin J Cancer Res       Date:  2012-12       Impact factor: 5.087

2.  Nutritional issues and body weight in long-term survivors of allogeneic blood and marrow transplant (BMT) in NSW Australia.

Authors:  Jennifer Smith; Christine Poon; Nicole Gilroy; Masura Kabir; Lisa Brice; Gemma Dyer; Megan Hogg; Matthew Greenwood; John Moore; Mark Hertzberg; Louisa Brown; Jeff Tan; Gillian Huang; John Kwan; Stephen Larsen; Christopher Ward; Ian Kerridge
Journal:  Support Care Cancer       Date:  2016-09-02       Impact factor: 3.603

3.  Dietary Intake and Diet Quality of Hematopoietic Stem Cell Transplantation Survivors.

Authors:  Nosha Farhadfar; Debra L Kelly; Lacey Mead; Shalini Nair; James Colee; Vivian Irizarry Gatell; Hemant S Murthy; Randy A Brown; John W Hiemenz; Jack W Hsu; William S May; John R Wingard; Wendy J Dahl
Journal:  Biol Blood Marrow Transplant       Date:  2020-02-24       Impact factor: 5.742

4.  Nutritional assessment with different tools in leukemia patients after hematopoietic stem cell transplantation.

Authors:  Boshi Wang; Xia Yan; Jingjing Cai; Yu Wang; Peng Liu
Journal:  Chin J Cancer Res       Date:  2013-12       Impact factor: 5.087

Review 5.  Control of adult stem cells in vivo by a dynamic physiological environment: diet-dependent systemic factors in Drosophila and beyond.

Authors:  Elizabeth T Ables; Kaitlin M Laws; Daniela Drummond-Barbosa
Journal:  Wiley Interdiscip Rev Dev Biol       Date:  2012-03-22       Impact factor: 5.814

Review 6.  Gut microbiota injury in allogeneic haematopoietic stem cell transplantation.

Authors:  Yusuke Shono; Marcel R M van den Brink
Journal:  Nat Rev Cancer       Date:  2018-02-16       Impact factor: 60.716

7.  Neutropenic diets in hematopoietic stem cell transplantation.

Authors:  Silvia Maria Albertini
Journal:  Rev Bras Hematol Hemoter       Date:  2012

8.  Glycemic Status and Infection Risk in Nondiabetic Autologous Hematopoietic Cell Transplantation Recipients.

Authors:  Marilyn J Hammer; Gail D'Eramo Melkus; M Tish Knobf; Corey Casper; Jason Fletcher; Charles M Cleland
Journal:  Biol Res Nurs       Date:  2016-01-19       Impact factor: 2.522

9.  Clinical impact of systematic nutritional care in adults submitted to allogeneic hematopoietic stem cell transplantation.

Authors:  Heloisa Martins Sommacal; Claudia Hallal Alves Gazal; Ana Maria Keller Jochims; Mariur Beghetto; Alessandra Paz; Lúcia Mariano da Rocha Silla; Elza Daniel de Mello
Journal:  Rev Bras Hematol Hemoter       Date:  2012

10.  Low serum albumin levels prior to pediatric allogeneic HCT are associated with increased need for critical care interventions and increased 6-month mortality.

Authors:  Alicia M Teagarden; Jodi L Skiles; Andrew L Beardsley; Michael J Hobson; Elizabeth A S Moser; Jamie L Renbarger; Courtney M Rowan
Journal:  Pediatr Transplant       Date:  2017-07-02
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