Literature DB >> 18438981

A review of the micronutrient intervention cost literature: program design and policy lessons.

John L Fiedler1, Tina G Sanghvi, Margaret K Saunders.   

Abstract

Since the 1993 publication of Disease Control Priorities in Developing Countries and World Development Report: Investing in Health, micronutrient fortification and supplementation interventions have been recognized as being among the most cost-effective public health interventions. This paper reviews nearly 100 studies of the cost of micronutrient interventions. The literature contains enormous variation in the estimated costs of these programs due to differences in program structure, delivery systems and a host of country-specific factors, differences in the studies' objectives, designs and costing methodologies. The most diverse estimates reported are those of vitamin A supplementation programs, where estimates vary by a factor of more than 1000. The costs of fortification programs, too, vary substantially from a factor of two for iodine, six for iron, and 15 for vitamin A fortification. As the magnitude of these variations suggests, the bulk of these studies are idiosyncratic, and their results are not directly comparable. The review highlights the need for greater specificity in discourse about these programs, and for greater transparency about cost estimation methods. The review provides several insights: (1) average costs are several-fold higher than has traditionally been maintained; (2) fortificants account for 80% of annual, incremental costs of vitamin A fortification; (3) whereas 70% of those of vitamin A supplementation programs are personnel; (4) the imprecision of food fortification coverage and impact estimates owes primarily to the paucity of food consumption data. Addressing the food consumption information gap is an essential next step to improving micronutrient program policies: to better targeting programs and to devising more cost-effective program portfolio mixes. Cost studies have a largely unrealized potential role to play in increasing program efficiency, coverage, and effectiveness.

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Year:  2008        PMID: 18438981     DOI: 10.1002/hpm.928

Source DB:  PubMed          Journal:  Int J Health Plann Manage        ISSN: 0749-6753


  10 in total

1.  Weekly iron-folic acid supplementation with regular deworming is cost-effective in preventing anaemia in women of reproductive age in Vietnam.

Authors:  Gerard J Casey; Davide Sartori; Susan E Horton; Tran Q Phuc; Luong B Phu; Dang T Thach; Tran C Dai; Giovanni Fattore; Antonio Montresor; Beverley-A Biggs
Journal:  PLoS One       Date:  2011-09-08       Impact factor: 3.240

2.  The role of nutrition in integrated programs to control neglected tropical diseases.

Authors:  Andrew Hall; Yaobi Zhang; Chad Macarthur; Shawn Baker
Journal:  BMC Med       Date:  2012-04-25       Impact factor: 8.775

Review 3.  Meat Intake and the Dose of Vitamin B3 - Nicotinamide: Cause of the Causes of Disease Transitions, Health Divides, and Health Futures?

Authors:  Lisa J Hill; Adrian C Williams
Journal:  Int J Tryptophan Res       Date:  2017-05-03

Review 4.  Regulatory and Policy-Related Aspects of Calcium Fortification of Foods. Implications for Implementing National Strategies of Calcium Fortification.

Authors:  Gabriela Cormick; Ana Pilar Betrán; Fletcher Metz; Cristina Palacios; Filiberto Beltrán-Velazquez; María de Las Nieves García-Casal; Juan Pablo Peña-Rosas; G Justus Hofmeyr; José M Belizán
Journal:  Nutrients       Date:  2020-04-08       Impact factor: 5.717

Review 5.  Rationale and Plan for Vitamin D Food Fortification: A Review and Guidance Paper.

Authors:  Stefan Pilz; Winfried März; Kevin D Cashman; Mairead E Kiely; Susan J Whiting; Michael F Holick; William B Grant; Pawel Pludowski; Mickael Hiligsmann; Christian Trummer; Verena Schwetz; Elisabeth Lerchbaum; Marlene Pandis; Andreas Tomaschitz; Martin R Grübler; Martin Gaksch; Nicolas Verheyen; Bruce W Hollis; Lars Rejnmark; Spyridon N Karras; Andreas Hahn; Heike A Bischoff-Ferrari; Jörg Reichrath; Rolf Jorde; Ibrahim Elmadfa; Reinhold Vieth; Robert Scragg; Mona S Calvo; Natasja M van Schoor; Roger Bouillon; Paul Lips; Suvi T Itkonen; Adrian R Martineau; Christel Lamberg-Allardt; Armin Zittermann
Journal:  Front Endocrinol (Lausanne)       Date:  2018-07-17       Impact factor: 5.555

6.  Monitoring of the National Oil and Wheat Flour Fortification Program in Cameroon Using a Program Impact Pathway Approach.

Authors:  Henry E Mark; Jules G Assiene; Hanqi Luo; Martin Nankap; Alex Ndjebayi; Ismael Ngnie-Teta; Ann Tarini; Amrita Pattar; David W Killilea; Kenneth H Brown; Reina Engle-Stone
Journal:  Curr Dev Nutr       Date:  2019-06-20

Review 7.  Benchmarking the Cost per Person of Mass Treatment for Selected Neglected Tropical Diseases: An Approach Based on Literature Review and Meta-regression with Web-Based Software Application.

Authors:  Christopher Fitzpatrick; Fiona M Fleming; Matthew Madin-Warburton; Timm Schneider; Filip Meheus; Kingsley Asiedu; Anthony W Solomon; Antonio Montresor; Gautam Biswas
Journal:  PLoS Negl Trop Dis       Date:  2016-12-05

8.  Experiences and lessons learned for planning and supply of micronutrient powders interventions.

Authors:  Claudia Schauer; Nigel Sunley; Carrie Hubbell Melgarejo; Christina Nyhus Dhillon; Claudia Roca; Gustavo Tapia; Pragya Mathema; Shelley Walton; Ruth Situma; Stanley Zlotkin; Rolf Dw Klemm
Journal:  Matern Child Nutr       Date:  2017-09       Impact factor: 3.092

Review 9.  Dietary Intake of Vitamin D from Dairy Products Reduces the Risk of Osteoporosis.

Authors:  Valeria Polzonetti; Stefania Pucciarelli; Silvia Vincenzetti; Paolo Polidori
Journal:  Nutrients       Date:  2020-06-10       Impact factor: 5.717

10.  Reducing micronutrient deficiencies in Pakistani children: are subsidies on fortified complementary foods cost-effective?

Authors:  Simon Wieser; Beatrice Brunner; Christina Tzogiou; Rafael Plessow; Michael B Zimmermann; Jessica Farebrother; Sajid Soofi; Zaid Bhatti; Imran Ahmed; Zulfiqar A Bhutta
Journal:  Public Health Nutr       Date:  2018-07-18       Impact factor: 4.022

  10 in total

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