Literature DB >> 18326587

Ruminant or industrial sources of trans fatty acids: public health issue or food label skirmish?

Walter Willett, Dariush Mozaffarian.   

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Year:  2008        PMID： 18326587     DOI： 10.1093/ajcn/87.3.515

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN： 0002-9165            Impact factor:   7.045


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  12 in total

Review 1.  Coronary heart disease prevention: nutrients, foods, and dietary patterns.

Authors:  Shilpa N Bhupathiraju; Katherine L Tucker
Journal:  Clin Chim Acta       Date:  2011-05-07       Impact factor: 3.786

Review 2.  Milk, dairy products, and their functional effects in humans: a narrative review of recent evidence.

Authors:  Francesco Visioli; Andrea Strata
Journal:  Adv Nutr       Date:  2014-03-01       Impact factor: 8.701

3.  Maternal trans fatty acid intake and fetal growth.

Authors:  Juliana F W Cohen; Sheryl L Rifas-Shiman; Eric B Rimm; Emily Oken; Matthew W Gillman
Journal:  Am J Clin Nutr       Date:  2011-09-14       Impact factor: 7.045

4.  Trans-palmitoleic acid, metabolic risk factors, and new-onset diabetes in U.S. adults: a cohort study.

Authors:  Dariush Mozaffarian; Haiming Cao; Irena B King; Rozenn N Lemaitre; Xiaoling Song; David S Siscovick; Gökhan S Hotamisligil
Journal:  Ann Intern Med       Date:  2010-12-21       Impact factor: 25.391

5.  Novel circulating fatty acid patterns and risk of cardiovascular disease: the Cardiovascular Health Study.

Authors:  Fumiaki Imamura; Rozenn N Lemaitre; Irena B King; Xiaoling Song; Alice H Lichtenstein; Nirupa R Matthan; David M Herrington; David S Siscovick; Dariush Mozaffarian
Journal:  Am J Clin Nutr       Date:  2012-10-24       Impact factor: 7.045

6.  Lipid profiles and trans fatty acids in serum phospholipids of semi-nomadic Fulani in northern Nigeria.

Authors:  Robert H Glew; Lu-Te Chuang; Tammy Berry; Henry Okolie; Michael J Crossey; Dorothy J VanderJagt
Journal:  J Health Popul Nutr       Date:  2010-04       Impact factor: 2.000

Review 7.  Food synergy: an operational concept for understanding nutrition.

Authors:  David R Jacobs; Myron D Gross; Linda C Tapsell
Journal:  Am J Clin Nutr       Date:  2009-03-11       Impact factor: 7.045

Review 8.  Trans fatty acids: effects on metabolic syndrome, heart disease and diabetes.

Authors:  Renata Micha; Dariush Mozaffarian
Journal:  Nat Rev Endocrinol       Date:  2009-04-28       Impact factor: 43.330

Review 9.  Saturated and trans fatty acids and coronary heart disease.

Authors:  Jayne V Woodside; Michelle C McKinley; Ian S Young
Journal:  Curr Atheroscler Rep       Date:  2008-12       Impact factor: 5.113

10.  Dietary Intake of Trans Fatty Acids in Children Aged 4-5 in Spain: The INMA Cohort Study.

Authors:  Alexander Scholz; Daniel Gimenez-Monzo; Eva Maria Navarrete-Muñoz; Manuela Garcia-de-la-Hera; Ana Fernandez-Somoano; Adonina Tardon; Loreto Santa Marina; Amaia Irazabal; Dora Romaguera; Mònica Guxens; Jordi Julvez; Sabrina Llop; Maria-Jose Lopez-Espinosa; Jesus Vioque
Journal:  Nutrients       Date:  2016-10-10       Impact factor: 5.717
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