Literature DB >> 18319134

An environmental approach to correcting iodine deficiency: supplementing iodine in soil by iodination of irrigation water in remote areas.

Qiang Ren1, Jie Fan, Zhizhong Zhang, Xiaoying Zheng, G Robert Delong.   

Abstract

OBJECTIVE: Iodine deficiency disorders continue to be a severe problem in many parts of Central Asia, causing delayed mental development and cretinism in indigenous populations. In some areas, iodized salt has not succeeded in controlling this problem. In southern Xinjiang Province of China, we tried a new method of supplying iodine to rural populations by dripping potassium iodate into irrigation water canals. By this means iodine was distributed into soil, crops, animals and people. This proved feasible and cost effective; it reached all the people, required no medical expertise, required no continuing effort after the initial dripping, and had the important added benefit of improving livestock production.
METHODS: We serially monitored iodine concentrations in soil, crops, animal products and human urine for several years after the last dripping. In a similar project in Inner Mongolia, total soil iodine was determined in addition. Here, iodine concentrations in soil, crops, animals and people have been monitored for 4 years after supplementation.
RESULTS: After dripping, total iodine increased two-fold, while soluble iodine increased 4-5-fold. Iodine added to soil is available for more than 4 years after a single application.
CONCLUSIONS: Potassium iodate added to soil appears to increase soluble iodine out of proportion to the amount added. This effect and the long persistence of dripped iodate in soil contribute to the efficacy and cost effectiveness of this method of iodine supplementation.

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Year:  2007        PMID: 18319134     DOI: 10.1016/j.jtemb.2007.09.003

Source DB:  PubMed          Journal:  J Trace Elem Med Biol        ISSN: 0946-672X            Impact factor:   3.849


  9 in total

Review 1.  An innovative approach for iodine supplementation using iodine-rich phytogenic food.

Authors:  Huan-Xin Weng; Hui-Ping Liu; De-Wang Li; Mingli Ye; Lehua Pan; Tian-Hong Xia
Journal:  Environ Geochem Health       Date:  2014-02-07       Impact factor: 4.609

2.  Assessing local determinants of neural tube defects in the Heshun Region, Shanxi Province, China.

Authors:  Jin-Feng Wang; Xin Liu; George Christakos; Yi-Lan Liao; Xue Gu; Xiao-Ying Zheng
Journal:  BMC Public Health       Date:  2010-02-02       Impact factor: 3.295

3.  Soil versus foliar iodine fertilization as a biofortification strategy for field-grown vegetables.

Authors:  Patrick G Lawson; Diemo Daum; Roman Czauderna; Helmut Meuser; Joachim W Härtling
Journal:  Front Plant Sci       Date:  2015-06-23       Impact factor: 5.753

4.  Biofortification of Carrot (Daucus carota L.) with Iodine and Selenium in a Field Experiment.

Authors:  Sylwester Smoleń; Łukasz Skoczylas; Iwona Ledwożyw-Smoleń; Roksana Rakoczy; Aneta Kopeć; Ewa Piątkowska; Renata Bieżanowska-Kopeć; Aneta Koronowicz; Joanna Kapusta-Duch
Journal:  Front Plant Sci       Date:  2016-05-27       Impact factor: 5.753

5.  Iodine and Selenium Biofortification with Additional Application of Salicylic Acid Affects Yield, Selected Molecular Parameters and Chemical Composition of Lettuce Plants (Lactuca sativa L. var. capitata).

Authors:  Sylwester Smoleń; Iwona Kowalska; Małgorzata Czernicka; Mariya Halka; Kinga Kęska; Włodzimierz Sady
Journal:  Front Plant Sci       Date:  2016-10-18       Impact factor: 5.753

6.  Iodine Biofortification of Apples and Pears in an Orchard Using Foliar Sprays of Different Composition.

Authors:  Christoph Budke; Werner Dierend; Hans-Georg Schön; Katja Hora; Karl Hermann Mühling; Diemo Daum
Journal:  Front Plant Sci       Date:  2021-02-24       Impact factor: 5.753

7.  Dietary mineral supplies in Africa.

Authors:  Edward J M Joy; E Louise Ander; Scott D Young; Colin R Black; Michael J Watts; Allan D C Chilimba; Benson Chilima; Edwin W P Siyame; Alexander A Kalimbira; Rachel Hurst; Susan J Fairweather-Tait; Alexander J Stein; Rosalind S Gibson; Philip J White; Martin R Broadley
Journal:  Physiol Plant       Date:  2014-02-13       Impact factor: 4.500

Review 8.  Use of Iodine to Biofortify and Promote Growth and Stress Tolerance in Crops.

Authors:  Julia Medrano-Macías; Paola Leija-Martínez; Susana González-Morales; Antonio Juárez-Maldonado; Adalberto Benavides-Mendoza
Journal:  Front Plant Sci       Date:  2016-08-23       Impact factor: 5.753

9.  Iodine source apportionment in the Malawian diet.

Authors:  M J Watts; E J M Joy; S D Young; M R Broadley; A D C Chilimba; R S Gibson; E W P Siyame; A A Kalimbira; B Chilima; E L Ander
Journal:  Sci Rep       Date:  2015-10-27       Impact factor: 4.379

  9 in total

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