Literature DB >> 18214970

Cloning and characterization of a caesalpinoid (Chamaecrista fasciculata) hemoglobin: the structural transition from a nonsymbiotic hemoglobin to a leghemoglobin.

Sabarinathan K Gopalasubramaniam1, Frank Kovacs, Fernando Violante-Mota, Paul Twigg, Raúl Arredondo-Peter, Gautam Sarath.   

Abstract

Nonsymbiotic hemoglobins (nsHbs) and leghemoglobins (Lbs) are plant proteins that can reversibly bind O(2) and other ligands. The nsHbs are hexacoordinate and appear to modulate cellular concentrations of NO and maintain energy levels under hypoxic conditions. The Lbs are pentacoordinate and facilitate the diffusion of O(2) to symbiotic bacteroids within legume root nodules. Multiple lines of evidence suggest that all plant Hbs evolved from a common ancestor and that Lbs originated from nsHbs. However, little is known about the structural intermediates that occurred during the evolution of pentacoordinate Lbs from hexacoordinate nsHbs. We have cloned and characterized a Hb (ppHb) from the root nodules of the ancient caesalpinoid legume Chamaecrista fasciculata. Protein sequence, modeling data, and spectral analysis indicated that the properties of ppHb are intermediate between that of nsHb and Lb, suggesting that ppHb resembles a putative ancestral Lb. Predicted structural changes that appear to have occurred during the nsHb to Lb transition were a compaction of the CD-loop and decreased mobility of the distal His inhibiting its ability to coordinate directly with the heme-Fe, leading to a pentacoordinate protein. Other predicted changes include shortening of the N- and C-termini, compaction of the protein into a globular structure, disappearance of positive charges outside the heme pocket and appearance of negative charges in an area located between the N- and C-termini. A major consequence for some of these changes appears to be the decrease in O(2)-affinity of ancestral nsHb, which resulted in the origin of the symbiotic function of Lbs. 2008 Wiley-Liss, Inc.

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Year:  2008        PMID: 18214970     DOI: 10.1002/prot.21917

Source DB:  PubMed          Journal:  Proteins        ISSN: 0887-3585


  9 in total

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Authors:  Susan R Singer; Sonja L Maki; Andrew D Farmer; Dan Ilut; Gregory D May; Steven B Cannon; Jeff J Doyle
Journal:  Plant Physiol       Date:  2009-09-15       Impact factor: 8.340

Review 3.  Function and evolution of nodulation genes in legumes.

Authors:  Keisuke Yokota; Makoto Hayashi
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4.  Excess nitrate induces nodule greening and reduces transcript and protein expression levels of soybean leghaemoglobins.

Authors:  Mengke Du; Zhi Gao; Xinxin Li; Hong Liao
Journal:  Ann Bot       Date:  2020-06-19       Impact factor: 4.357

5.  Non-symbiotic haemoglobins-What's happening beyond nitric oxide scavenging?

Authors:  Robert D Hill
Journal:  AoB Plants       Date:  2012-03-02       Impact factor: 3.276

Review 6.  Rice ( Oryza) hemoglobins.

Authors:  Raúl Arredondo-Peter; Jose F Moran; Gautam Sarath
Journal:  F1000Res       Date:  2014-10-27

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Journal:  Nat Commun       Date:  2021-02-05       Impact factor: 14.919

8.  Phytoglobin: a novel nomenclature for plant globins accepted by the globin community at the 2014 XVIII conference on Oxygen-Binding and Sensing Proteins.

Authors:  Robert Hill; Mark Hargrove; Raúl Arredondo-Peter
Journal:  F1000Res       Date:  2016-02-24

Review 9.  Nitric oxide function during oxygen deprivation in physiological and stress processes.

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Journal:  J Exp Bot       Date:  2021-02-11       Impact factor: 6.992

  9 in total

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