Literature DB >> 18156327

Microbiological quality of bagged cut spinach and lettuce mixes.

Iris Valentin-Bon1, Andrew Jacobson, Steven R Monday, Peter C H Feng.   

Abstract

Analysis of 100 bagged lettuce and spinach samples showed mean total bacterial counts of 7.0 log(10) CFU/g and a broad range of < 4 to 8.3 log10 CFU/g. Most probable numbers (MPN) of > or = 11,000/g coliforms were found in 55 samples, and generic Escherichia coli bacteria were detected in 16 samples, but no E. coli count exceeded 10 MPN/g.

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Year:  2007        PMID： 18156327      PMCID： PMC2258584          DOI： 10.1128/AEM.02258-07

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  11 in total

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