Literature DB >> 17008868

Ongoing multistate outbreak of Escherichia coli serotype O157:H7 infections associated with consumption of fresh spinach--United States, September 2006.

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Abstract

On September 13, 2006, CDC officials were alerted by epidemiologists in Wisconsin and Oregon that fresh spinach was the suspected source of small clusters of Escherichia coli serotype O157:H7 infections in those states. On the same day, New Mexico epidemiologists contacted Wisconsin and Oregon epidemiologists about a cluster of E. coli O157:H7 infections in New Mexico associated with fresh spinach consumption. Wisconsin public health officials had first reported a cluster of E. coli O157:H7 infections to CDC on September 8. On September 12, CDC PulseNet had confirmed that the E. coli O157:H7 strains from infected patients in Wisconsin had matching pulsed-field gel electrophoresis (PFGE) patterns and identified the same pattern in patient isolates from other states. This report describes the joint investigation and outbreak-control measures undertaken by state public health officials, CDC, and the Food and Drug Administration (FDA). This investigation and additional case finding are ongoing.

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Year:  2006        PMID: 17008868

Source DB:  PubMed          Journal:  MMWR Morb Mortal Wkly Rep        ISSN: 0149-2195            Impact factor:   17.586


  86 in total

1.  Effect of volumetric water content and clover (Trifolium incarnatum) on the survival of Escherichia coli O157:H7 in a soil matrix.

Authors:  Michael J Rothrock; Jonathan M Frantz; Stephanie Burnett
Journal:  Curr Microbiol       Date:  2012-06-05       Impact factor: 2.188

2.  Probiotic Lactobacillus reuteri ameliorates disease due to enterohemorrhagic Escherichia coli in germfree mice.

Authors:  Kathryn A Eaton; Alexander Honkala; Thomas A Auchtung; Robert A Britton
Journal:  Infect Immun       Date:  2010-10-25       Impact factor: 3.441

3.  Enterohemorrhagic Escherichia coli infection stimulates Shiga toxin 1 macropinocytosis and transcytosis across intestinal epithelial cells.

Authors:  Valeriy Lukyanenko; Irina Malyukova; Ann Hubbard; Michael Delannoy; Edgar Boedeker; Chengru Zhu; Liudmila Cebotaru; Olga Kovbasnjuk
Journal:  Am J Physiol Cell Physiol       Date:  2011-08-10       Impact factor: 4.249

4.  Application of metagenomic sequencing to food safety: detection of Shiga Toxin-producing Escherichia coli on fresh bagged spinach.

Authors:  Susan R Leonard; Mark K Mammel; David W Lacher; Christopher A Elkins
Journal:  Appl Environ Microbiol       Date:  2015-09-18       Impact factor: 4.792

5.  Same-day detection of Escherichia coli O157:H7 from spinach by using electrochemiluminescent and cytometric bead array biosensors.

Authors:  Kelly M Leach; Joyce M Stroot; Daniel V Lim
Journal:  Appl Environ Microbiol       Date:  2010-10-29       Impact factor: 4.792

6.  Rapid detection of Shiga toxin-producing Escherichia coli by optical immunoassay.

Authors:  Louise D Teel; Judy A Daly; Robert C Jerris; Diana Maul; Gregory Svanas; Alison D O'Brien; Choong H Park
Journal:  J Clin Microbiol       Date:  2007-08-01       Impact factor: 5.948

7.  Functional analysis of ycfR and ycfQ in Escherichia coli O157:H7 linked to outbreaks of illness associated with fresh produce.

Authors:  Kaiping Deng; Siyun Wang; Xiaoqian Rui; Wei Zhang; Mary Lou Tortorello
Journal:  Appl Environ Microbiol       Date:  2011-04-15       Impact factor: 4.792

8.  Determining thermal inactivation of Escherichia coli O157:H7 in fresh compost by simulating early phases of the composting process.

Authors:  Randhir Singh; Jinkyung Kim; Marion W Shepherd; Feng Luo; Xiuping Jiang
Journal:  Appl Environ Microbiol       Date:  2011-04-15       Impact factor: 4.792

9.  Variation in virulence among clades of Escherichia coli O157:H7 associated with disease outbreaks.

Authors:  Shannon D Manning; Alifiya S Motiwala; A Cody Springman; Weihong Qi; David W Lacher; Lindsey M Ouellette; Janice M Mladonicky; Patricia Somsel; James T Rudrik; Stephen E Dietrich; Wei Zhang; Bala Swaminathan; David Alland; Thomas S Whittam
Journal:  Proc Natl Acad Sci U S A       Date:  2008-03-10       Impact factor: 11.205

10.  Top-down proteomic identification of Shiga toxin 2 subtypes from Shiga toxin-producing Escherichia coli by matrix-assisted laser desorption ionization-tandem time of flight mass spectrometry.

Authors:  Clifton K Fagerquist; William J Zaragoza; Omar Sultan; Nathan Woo; Beatriz Quiñones; Michael B Cooley; Robert E Mandrell
Journal:  Appl Environ Microbiol       Date:  2014-02-28       Impact factor: 4.792

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