Literature DB >> 18149937

The assimilation of glutamic acid by yeast.

E S TAYLOR.   

Abstract

Entities:  

Keywords:  ACID/glutamic; YEASTS/metabolism

Mesh:

Substances:

Year:  1949        PMID: 18149937     DOI: 10.1099/00221287-3-2-211

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN: 0022-1287


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  1 in total

1.  A study of the properties of the free amino acid pool and enzyme synthesis in yeast.

Authors:  H HALVORSON; W FRY; D SCHWEMMIN
Journal:  J Gen Physiol       Date:  1955-03-20       Impact factor: 4.086

  1 in total

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