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Literature DB >> 18123292

Micrococcin, an antibacterial substance formed by a strain of Micrococcus.

T L SU.

Abstract

Keywords: ANTIBIOTICS; MICROCOCCIN

Mesh：

Substances：

Year: 1948 PMID： 18123292 PMCID： PMC2073138

Source DB: PubMed Journal: Br J Exp Pathol ISSN： 0007-1021

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24 in total

1. Manipulation of thiocillin variants by prepeptide gene replacement: structure, conformation, and activity of heterocycle substitution mutants.

Authors: Albert A Bowers; Michael G Acker; Alexander Koglin; Christopher T Walsh
Journal: J Am Chem Soc Date: 2010-06-02 Impact factor: 15.419

2. The macrocyclic peptide antibiotic micrococcin P(1) is secreted by the food-borne bacterium Staphylococcus equorum WS 2733 and inhibits Listeria monocytogenes on soft cheese.

Authors: M C Carnio; A Höltzel; M Rudolf; T Henle; G Jung; S Scherer
Journal: Appl Environ Microbiol Date: 2000-06 Impact factor: 4.792

3. Mutagenesis of the thiostrepton precursor peptide at Thr7 impacts both biosynthesis and function.

Authors: Chaoxuan Li; Feifei Zhang; Wendy L Kelly
Journal: Chem Commun (Camb) Date: 2011-11-08 Impact factor: 6.222

4. Thirteen posttranslational modifications convert a 14-residue peptide into the antibiotic thiocillin.

Authors: Laura C Wieland Brown; Michael G Acker; Jon Clardy; Christopher T Walsh; Michael A Fischbach
Journal: Proc Natl Acad Sci U S A Date: 2009-02-05 Impact factor: 11.205

Review 5. Recent advances in the chemistry and biology of naturally occurring antibiotics.

Authors: K C Nicolaou; Jason S Chen; David J Edmonds; Anthony A Estrada
Journal: Angew Chem Int Ed Engl Date: 2009 Impact factor: 15.336

Review 6. Elucidating and engineering thiopeptide biosynthesis.

Authors: Philip R Bennallack; Joel S Griffitts
Journal: World J Microbiol Biotechnol Date: 2017-05-11 Impact factor: 3.312

Review 7. Thiazolyl peptide antibiotic biosynthesis: a cascade of post-translational modifications on ribosomal nascent proteins.

Authors: Christopher T Walsh; Michael G Acker; Albert A Bowers
Journal: J Biol Chem Date: 2010-06-03 Impact factor: 5.157