Literature DB >> 18094956

No, the glycaemic target in the critically ill should not be < or = 6.1 mmol/l.

J M Miles1, M M McMahon, W L Isley.   

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Year:  2007        PMID: 18094956     DOI: 10.1007/s00125-007-0888-5

Source DB:  PubMed          Journal:  Diabetologia        ISSN: 0012-186X            Impact factor:   10.122


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  28 in total

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3.  Early total parenteral nutrition in acute pancreatitis: lack of beneficial effects.

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4.  Insulin therapy in the intensive care unit should be targeted to maintain blood glucose between 4.4 mmol/l and 6.1 mmol/l.

Authors:  G Van den Berghe
Journal:  Diabetologia       Date:  2007-11-27       Impact factor: 10.122

5.  Perioperative total parenteral nutrition in surgical patients.

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6.  Association of intravenous lipid emulsion and coagulase-negative staphylococcal bacteremia in neonatal intensive care units.

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7.  Enteral compared with parenteral nutrition: a meta-analysis.

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Journal:  Endocr Pract       Date:  2004 Jan-Feb       Impact factor: 3.443

9.  Continuous insulin infusion reduces mortality in patients with diabetes undergoing coronary artery bypass grafting.

Authors:  Anthony P Furnary; Guangqiang Gao; Gary L Grunkemeier; YingXing Wu; Kathryn J Zerr; Stephen O Bookin; H Storm Floten; Albert Starr
Journal:  J Thorac Cardiovasc Surg       Date:  2003-05       Impact factor: 5.209

10.  Effect of an intensive glucose management protocol on the mortality of critically ill adult patients.

Authors:  James Stephen Krinsley
Journal:  Mayo Clin Proc       Date:  2004-08       Impact factor: 7.616

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  3 in total

1.  Insulin therapy in the intensive care unit should be targeted to maintain blood glucose between 4.4 mmol/l and 6.1 mmol/l.

Authors:  G Van den Berghe
Journal:  Diabetologia       Date:  2007-11-27       Impact factor: 10.122

2.  A dead heat: target normal glucose levels in the intensive care unit--but with caution.

Authors:  J B Buse
Journal:  Diabetologia       Date:  2008-06       Impact factor: 10.122

3.  Continuous renal replacement therapy: a potential source of calories in the critically ill.

Authors:  Andrea M New; Erin M Nystrom; Erin Frazee; John J Dillon; Kianoush B Kashani; John M Miles
Journal:  Am J Clin Nutr       Date:  2017-05-03       Impact factor: 7.045

  3 in total

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