Literature DB >> 18012724

Cereals and Their Products : Report of the Committee.

F C Blanck, E V McCollum, D B Jones.   

Abstract

Year:  1929        PMID： 18012724      PMCID： PMC1581084          DOI： 10.2105/ajph.19.4.410

Source DB:  PubMed          Journal:  Am J Public Health Nations Health        ISSN： 0002-9572


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  1 in total

1.  The Biological Value of Bread-Protein.

Authors:  M Hindhede
Journal:  Biochem J       Date:  1926       Impact factor: 3.857
  1 in total

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