Literature DB >> 18007055

Purification, crystallization and initial crystallographic characterization of brazil-nut allergen Ber e 2.

Feng Guo1, Tengchuan Jin, Andrew Howard, Yu Zhu Zhang.   

Abstract

Peanut and tree-nut allergies have attracted considerable attention because of their frequency and their lifelong persistence. Brazil-nut (Bertholletia excelsa) allergies have been well documented and the 11S legumin-like seed storage protein Ber e 2 (excelsin) is one of the two known brazil-nut allergens. In this study, Ber e 2 was extracted from brazil-nut kernels and purified to high purity by crystalline precipitation and gel-filtration chromatography. Well diffracting single crystals were obtained using the hanging-drop vapour-diffusion method. A molecular-replacement structural solution has been obtained. Refinement of the structure is currently under way.

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Year:  2007        PMID: 18007055      PMCID: PMC2339761          DOI: 10.1107/S1744309107051445

Source DB:  PubMed          Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun        ISSN: 1744-3091


  26 in total

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Authors:  H A Sampson
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8.  Sensitization to the major allergen of Brazil nut is correlated with the clinical expression of allergy.

Authors:  E A Pastorello; L Farioli; V Pravettoni; M Ispano; A Conti; R Ansaloni; F Rotondo; C Incorvaia; A Bengtsson; F Rivolta; C Trambaioli; M Previdi; C Ortolani
Journal:  J Allergy Clin Immunol       Date:  1998-12       Impact factor: 10.793

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Authors:  P W Ewan
Journal:  BMJ       Date:  1996-04-27

10.  Crystal structure of soybean proglycinin A1aB1b homotrimer.

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Journal:  J Mol Biol       Date:  2001-01-12       Impact factor: 5.469

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2.  Purification and crystallization of Cor a 9, a major hazelnut allergen.

Authors:  Feng Guo; Mahendra H Kothary; Yang Wang; Xiaoping Yu; Andrew J Howard; Tong-Jen Fu; Yu-Zhu Zhang
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2008-12-25
  2 in total

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