Literature DB >> 17989999

Regulation of phosphorus stoichiometry and growth rate of consumers: theoretical and experimental analyses with Daphnia.

Yuichiro Shimizu1, Jotaro Urabe.   

Abstract

Initial theories of ecological stoichiometry were based on the assumption that the mass-specific content of key nutrient elements (such as P), changes little within a consumer species. However, evidence has shown that this content changes substantially according to feeding conditions. To clarify how the specific P content (S (P)) of a consumer species depends on food conditions and relates to the growth rate, we constructed a multiple mass-balance model incorporating feeding and metabolic costs and stoichiometrically regulated releases for C and P. The validity of the model was then tested experimentally by examining the growth rates and S (P) of Daphnia pulicaria under various food conditions. The experimental observation agreed qualitatively well with the model, showing that the S (P) of consumers relates positively to growth rate at high food C:P ratios but negatively at low food C:P ratios. Thus, within a consumer species, individuals with high S (P) do not necessarily grow at high rates. The concordance in results between the model and our observation suggests that maintenance costs for both P and C are substantial regardless of food conditions and play crucial roles in determining the relationship between the S (P) and growth rate of consumers.

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Year:  2007        PMID: 17989999     DOI: 10.1007/s00442-007-0896-7

Source DB:  PubMed          Journal:  Oecologia        ISSN: 0029-8549            Impact factor:   3.225


  6 in total

1.  Control of CNP homeostasis in herbivore consumers through differential assimilation.

Authors:  J David Logan; Anthony Joern; William Wolesensky
Journal:  Bull Math Biol       Date:  2004-07       Impact factor: 1.758

2.  Stoichiometry in an ecological context: testing for links between Daphnia P-content, growth rate and habitat preference.

Authors:  William R DeMott; Bryn J Pape
Journal:  Oecologia       Date:  2004-09-17       Impact factor: 3.225

3.  Metabolic stoichiometry and the fate of excess carbon and nutrients in consumers.

Authors:  Thomas R Anderson; Dag O Hessen; James J Elser; Jotaro Urabe
Journal:  Am Nat       Date:  2004-11-19       Impact factor: 3.926

4.  Too much of a good thing: on stoichiometrically balanced diets and maximal growth.

Authors:  Maarten Boersma; James J Elser
Journal:  Ecology       Date:  2006-05       Impact factor: 5.499

5.  Threshold elemental ratios of carbon and phosphorus in aquatic consumers.

Authors:  Paul C Frost; Jonathan P Benstead; Wyatt F Cross; Helmut Hillebrand; James H Larson; Marguerite A Xenopoulos; Takehito Yoshida
Journal:  Ecol Lett       Date:  2006-07       Impact factor: 9.492

6.  Importance of interactions between food quality, quantity, and gut transit time on consumer feeding, growth, and trophic dynamics.

Authors:  Aditee Mitra; Kevin J Flynn
Journal:  Am Nat       Date:  2007-03-14       Impact factor: 3.926

  6 in total
  5 in total

1.  Deviation from strict homeostasis across multiple trophic levels in an invertebrate consumer assemblage exposed to high chronic phosphorus enrichment in a Neotropical stream.

Authors:  Gaston E Small; Catherine M Pringle
Journal:  Oecologia       Date:  2010-03       Impact factor: 3.225

2.  Can resource costs of polyploidy provide an advantage to sex?

Authors:  M Neiman; A D Kay; A C Krist
Journal:  Heredity (Edinb)       Date:  2012-11-28       Impact factor: 3.821

3.  The threshold elemental ratio of carbon and phosphorus of Daphnia magna and its connection to animal growth.

Authors:  Hamza K Khattak; Clay Prater; Nicole D Wagner; Paul C Frost
Journal:  Sci Rep       Date:  2018-06-26       Impact factor: 4.379

4.  The good, the bad and the plenty: interactive effects of food quality and quantity on the growth of different Daphnia species.

Authors:  Tibor Bukovinszky; Antonie M Verschoor; Nico R Helmsing; T Martijn Bezemer; Elisabeth S Bakker; Matthijs Vos; Lisette N de Senerpont Domis
Journal:  PLoS One       Date:  2012-09-25       Impact factor: 3.240

5.  The impact of development on patterns of nutrient limitation.

Authors:  Romain Richard; André M de Roos
Journal:  Funct Ecol       Date:  2018-04-16       Impact factor: 5.608

  5 in total

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