Application of a green manure and green manure composted with beet vinasse on soil restoration: effects on soil properties.

Beet vinasse (BV), a green manure constituted by Trifolium pratense L. uncomposted (TP) and composted with beet vinasse (at 1:1 rate, (TP+BV)1, and 2:1 rate, (TP+BV)2) at 10t organic matter ha(-1) rate were applied during a period of four years for purpose of restoration of a Xelloric Calciorthid located near Seville (Guadalquivir Valley, Andalusia, Spain). The effect on the plant cover, soil physical (structural stability and bulk density), chemical (exchangeable sodium percentage), and biological properties (microbial biomass, soil respiration and enzymatic activities such as dehydrogenase, urease, beta-glucosidase, phosphatase and arylsulfatase) were determined. The application of BV had a detrimental impact on soil physical (structural stability decreased 16.5% and bulk density increased 18.7% respect to the control soil), chemical (exchangeable sodium percentage increased 87.3% respect to the control soil), and biological properties (microbial biomass, soil respiration, and dehydrogenase, urease, beta-glucosidase, phosphatase and arylsulfatase activities decreased by 53.5%, 24.5%, 27.8%, 15%, 39.7%, 42.7%, and 65.6%, respectively with respect to the control soil), probably because high quantities of monovalent cations (Na principally) were introduced into the soil by the vinasse, thus destabilizing its structure. The application of TP had a positive impact on soil physical (structural stability increased 5.9% and bulk density decreased 6.1% respect to the control soil), and biological properties (microbial biomass, soil respiration, and dehydrogenase, urease, beta-glucosidase, phosphatase and arylsulfatase activities increased by 66.3%, 45.6%, 97.7%, 98.9%, 97.7%, 87.2%, and 89.4%, respectively with respect to the control soil). However, when BV was co-composted with a green manure, principally at a 2:1 rate, the resulting compost had a positive effect on soil physical (structural stability increased 10.5% and bulk density decreased 13.5% respect to the control soil), and biological properties (microbial biomass, soil respiration, and dehydrogenase, urease, beta-glucosidase, phosphatase and arylsulfatase activities increased by 68.9%, 46.2%, 97.5%, 98.4%, 99.1%, 90.5% and 91.6%, respectively with respect to the control soil). After four years, the percentage of plant cover decreased 64.3% in the BV-amended plots respect to the control soil, whereas increased 82.8%, 81.6% and 81% in the (TP+BV)2, (TP+BV)1 and TP treatments, respectively. While the application of BV deteriorates the soil and therefore does not contribute to its restoration, the application of TP, and BV composted with TP protects the soil and will contribute to its restoration.