| Literature DB >> 17959271 |
Tom Baranowski1, Mariam Missaghian, Kathy Watson, Alison Broadfoot, Karen Cullen, Theresa Nicklas, Jennifer Fisher, Sharon O'Donnell.
Abstract
Home fruit, 100% juice, and vegetables (FJV) availability is related to increased FJV consumption by children. While FJV must be purchased for use in the home, no scales have been reported on home FJV pantry management practices. A scale for home FJV pantry management practices was generated from focus group discussions with diverse 162 food shoppers. A commonly used scale of home FJV availability was also assessed. A grocery store intercept survey recruited 171 food shoppers with children in front of supermarkets and grocery stores. Survey instruments were administered twice, separated by 6 weeks. Single dimensionality was observed for each scale. Item Response Theory parameter estimates revealed easily interpreted patterns in the sequence of items by difficulty of response. These scales are available to help better understand influences on family FJV purchase decisions.Entities:
Mesh:
Year: 2007 PMID: 17959271 PMCID: PMC2293957 DOI: 10.1016/j.appet.2007.07.013
Source DB: PubMed Journal: Appetite ISSN: 0195-6663 Impact factor: 3.868