Literature DB >> 17843176

THE CONTINUOUS CULTIVATION OF MICRO-ORGANISMS.

W A Moor.   

Abstract

Year:  1945        PMID： 17843176     DOI： 10.1126/science.102.2658.594

Source DB:  PubMed          Journal:  Science        ISSN： 0036-8075            Impact factor:   47.728


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  1 in total

1.  Continuous fermentation; a discussion of its principles and applications.

Authors:  W D MAXON
Journal:  Appl Microbiol       Date:  1955-03
  1 in total

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