Literature DB >> 17822291

Separation and purification of sulforaphane from broccoli seeds by solid phase extraction and preparative high-performance liquid chromatography.

Hao Liang1, Chunfang Li, Qipeng Yuan, Frank Vriesekoop.   

Abstract

A novel, rapid, and economical method to isolate and purify natural sulforaphane from broccoli seeds is described. The procedure involves solvent extraction of autolyzed seed meal, followed by separation by solid phase extraction (SPE) and purification by preparative high-performance liquid chromatography (HPLC). The SPE method provides higher yield of sulforaphane from crude extracts compared to conventional liquid-liquid extraction. High purity and recovery of sulforaphane product can be obtained by preparative HPLC with a C 18 column and 30% methanol in water as the mobile phase. The purified compound was characterized by MS and (1)H and (13)C NMR. The techniques described here are useful tools in the preparative-scale isolation of sulforaphane in a fast, cost-effective, and waste-conscious manner.

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Year:  2007        PMID: 17822291     DOI: 10.1021/jf0706833

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  6 in total

1.  Polyphenol effects on CuO-nanoparticle-mediated DNA damage, reactive oxygen species generation, and fibroblast cell death.

Authors:  Carlos Angelé-Martínez; Fathima S Ameer; Yash S Raval; Guohui Huang; Tzuen-Rong J Tzeng; Jeffrey N Anker; Julia L Brumaghim
Journal:  Toxicol In Vitro       Date:  2021-10-05       Impact factor: 3.500

2.  The natural compound sulforaphene, as a novel anticancer reagent, targeting PI3K-AKT signaling pathway in lung cancer.

Authors:  Ming Yang; Haiyong Wang; Mo Zhou; Weilin Liu; Pengqun Kuang; Hao Liang; Qipeng Yuan
Journal:  Oncotarget       Date:  2016-11-22

3.  Simultaneous Hydrolysis and Extraction Increased Erucin Yield from Broccoli Seeds.

Authors:  Chengzhi Lv; Yao Zhang; Ligen Zou; Juan Sun; Xinjie Song; Jianwei Mao; Yuanfeng Wu
Journal:  ACS Omega       Date:  2021-02-22

Review 4.  Assessment of Methodological Pipelines for the Determination of Isothiocyanates Derived from Natural Sources.

Authors:  Sotiris Kyriakou; Dimitrios T Trafalis; Maria V Deligiorgi; Rodrigo Franco; Aglaia Pappa; Mihalis I Panayiotidis
Journal:  Antioxidants (Basel)       Date:  2022-03-27

Review 5.  Dietary organosulfur compounds: Emerging players in the regulation of bone homeostasis by plant-derived molecules.

Authors:  Laura Gambari; Brunella Grigolo; Francesco Grassi
Journal:  Front Endocrinol (Lausanne)       Date:  2022-09-15       Impact factor: 6.055

Review 6.  Green and Sustainable Separation of Natural Products from Agro-Industrial Waste: Challenges, Potentialities, and Perspectives on Emerging Approaches.

Authors:  Vânia G Zuin; Luize Z Ramin
Journal:  Top Curr Chem (Cham)       Date:  2018-01-17
  6 in total

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