Literature DB >> 17805779

Fatty acids of the lipids fromPullularia pullulans.

E Merdinger1, C E Cwiakala.   

Abstract

Entities:  

Year:  1967        PMID: 17805779     DOI: 10.1007/BF02532568

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


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  3 in total

1.  [Lipids and choline substances of yeast].

Authors:  E KAHANE; M KAHANE; C CROUZET
Journal:  C R Hebd Seances Acad Sci       Date:  1959-12-21

2.  A column chromatographic separation of classes of phospholipides.

Authors:  D J HANAHAN; J C DITTMER; E WARASHINA
Journal:  J Biol Chem       Date:  1957-10       Impact factor: 5.157

3.  A proposed revision of the genus Pullularia.

Authors:  E S WYNNE; C L GOTT
Journal:  J Gen Microbiol       Date:  1956-07
  3 in total
  2 in total

Review 1.  Lipids of yeasts.

Authors:  J B Rattray; A Schibeci; D K Kidby
Journal:  Bacteriol Rev       Date:  1975-09

2.  Fatty acid composition of lipids from Saccharomyces fragilis.

Authors:  A C Noble; C L Duitschaever
Journal:  Lipids       Date:  1973-11       Impact factor: 1.880

  2 in total

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