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Literature DB >> 17794446

THE NUTRITIVE SIGNIFICANCE OF THE AMINO ACIDS AND CERTAIN RELATED COMPOUNDS.

Abstract

Source DB: PubMed Journal: Science ISSN： 0036-8075 Impact factor: 47.728

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19 in total

Authors: B C WHALER
Journal: J Physiol Date: 1955-11-28 Impact factor: 5.182

Authors: R F ANDERSON; R W JACKSON
Journal: Appl Microbiol Date: 1958-09

Authors: H J Channon; M C Manifold; A P Platt
Journal: Biochem J Date: 1938-06 Impact factor: 3.857

Authors: H J Channon; J V Loach; P A Loizides; M C Manifold; G Soliman
Journal: Biochem J Date: 1938-06 Impact factor: 3.857

Authors: A Fischer
Journal: Biochem J Date: 1948 Impact factor: 3.857

Authors: J LECLEROQ
Journal: Experientia Date: 1948-11-15

Authors: O LINDAN; E WORK
Journal: Biochem J Date: 1951-03 Impact factor: 3.857

Authors: E A SELLERS; C H BEST
Journal: Br Med J Date: 1947-04-19

Authors: K E YAW; J C KAKAVAS
Journal: J Bacteriol Date: 1952-02 Impact factor: 3.490

Authors: Z Bano; K S Srinivasan; H C Srivastava
Journal: Appl Microbiol Date: 1963-05