Literature DB >> 17756729

THE PREVENTION OF ROPE IN BREAD.

L J Henderson.   

Abstract

Year:  1918        PMID： 17756729     DOI： 10.1126/science.48.1236.247-a

Source DB:  PubMed          Journal:  Science        ISSN： 0036-8075            Impact factor:   47.728


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  1 in total

1.  On Rope (and Sourness) in Bread: Together with a Method of estimating Heat-resistant Spores in Flour.

Authors:  D J Lloyd; A B Clark; E D McCrea
Journal:  J Hyg (Lond)       Date:  1921-03
  1 in total

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