Literature DB >> 17695372

Probiotics: a critical review of their potential role as antihypertensives, immune modulators, hypocholesterolemics, and perimenopausal treatments.

Min-Tze Liong1.   

Abstract

The conventional use of probiotics to modulate gastrointestinal health, such as in improving lactose intolerance, increasing natural resistance to infectious diseases in the gastrointestinal tract, suppressing traveler's diarrhea, and reducing bloating, has been well investigated and documented. Most of the mechanisms reported to date are mainly caused by the suppression of pathogenic bacteria. Currently, the potential applications of probiotics are being expanded beyond alleviating gastrointestinal disorders to include benefits involving antihypertension, immunomodulation, improving serum lipid profiles, and the alleviation of postmenopausal disorders. Although they seem promising, most of these postulated benefits are based on in vitro evaluations, and the lack of in vivo evidence and/or incompatible outcomes between in vitro experiments and in vivo trials has led to inconclusive claims. This present review highlights some of the previous roles of probiotics on gut health and addresses several potential roles currently being investigated.

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Year:  2007        PMID: 17695372     DOI: 10.1111/j.1753-4887.2007.tb00309.x

Source DB:  PubMed          Journal:  Nutr Rev        ISSN: 0029-6643            Impact factor:   7.110


  14 in total

1.  The impact of heterologous catalase expression and superoxide dismutase overexpression on enhancing the oxidative resistance in Lactobacillus casei.

Authors:  Jinzhong Lin; Yexia Zou; Kunlin Cao; Chengjie Ma; Zhengjun Chen
Journal:  J Ind Microbiol Biotechnol       Date:  2016-02-27       Impact factor: 3.346

Review 2.  The intestinal microbiota, gastrointestinal environment and colorectal cancer: a putative role for probiotics in prevention of colorectal cancer?

Authors:  M Andrea Azcárate-Peril; Michael Sikes; José M Bruno-Bárcena
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2011-06-23       Impact factor: 4.052

3.  Effects of probiotic supplementation on systemic and intestinal oxidant-antioxidant events in splenectomized rats.

Authors:  Şule Coşkun Cevher; Barbaros Balabanli; Belma Aslim
Journal:  Surg Today       Date:  2014-09-19       Impact factor: 2.549

4.  Haematological Features of White Rats (Rattus norvegicus) Infected with S. pyogenes and Administered with Probiotics (Yogurt).

Authors:  Novina Rahmawati; Maimun Syukri; Darmawi Darmawi; Indra Zachreini; Utari Zulfiani; Muhammad Yusuf; Rinaldi Idroes
Journal:  ScientificWorldJournal       Date:  2022-06-30

Review 5.  Cholesterol-lowering effects of probiotics and prebiotics: a review of in vivo and in vitro findings.

Authors:  Lay-Gaik Ooi; Min-Tze Liong
Journal:  Int J Mol Sci       Date:  2010-06-17       Impact factor: 5.923

6.  Using ruminally protected and nonprotected active dried yeast as alternatives to antibiotics in finishing beef steers: growth performance, carcass traits, blood metabolites, and fecal Escherichia coli.

Authors:  Tao Ran; Yizhao Z Shen; Atef M Saleem; Ousama AlZahal; Karen A Beauchemin; Wenzhu Z Yang
Journal:  J Anim Sci       Date:  2018-09-29       Impact factor: 3.159

7.  Hypolipidemic effects of lactic acid bacteria fermented cereal in rats.

Authors:  Immaculata Oyeyemi Banjoko; Muinat Moronke Adeyanju; Oladipo Ademuyiwa; Olugbenga Obajimi Adebawo; Rahman Abiodun Olalere; Martin Oluseye Kolawole; Ibrahim Akorede Adegbola; Tope Adebusola Adesanmi; Tosin Oluyinka Oladunjoye; Adeyemi Adeola Ogunnowo; Ahmeed Adekola Shorinola; Oluwasetemi Daropale; Esther Bunmi Babatope; Adeboye Olufemi Osibogun; Deborah Tolulope Ogunfowokan; Temitope Adeola Jentegbe; Tinuola Gbemi Apelehin; Oluwaseyi Ogunnowo; Oluwanifemi Olokodana; Falilat Yetunde Fetuga; Morenike Omitola; Linda Adugo Okafor; Catherine Lohi Ebohon; James Oluwafemi Ita; Kazeem Ayoola Disu; Omokaro Ogherebe; Stella Uche Eriobu; Anthony Alaba Bakare
Journal:  Lipids Health Dis       Date:  2012-12-11       Impact factor: 3.876

8.  Effects of two Lactobacillus strains on lipid metabolism and intestinal microflora in rats fed a high-cholesterol diet.

Authors:  Ning Xie; Yi Cui; Ya-Ni Yin; Xin Zhao; Jun-Wen Yang; Zheng-Gen Wang; Nian Fu; Yong Tang; Xue-Hong Wang; Xiao-Wei Liu; Chun-Lian Wang; Fang-Gen Lu
Journal:  BMC Complement Altern Med       Date:  2011-07-03       Impact factor: 3.659

9.  Co-Administration of Cholesterol-Lowering Probiotics and Anthraquinone from Cassia obtusifolia L. Ameliorate Non-Alcoholic Fatty Liver.

Authors:  Lu Mei; Youcai Tang; Ming Li; Pingchang Yang; Zhiqiang Liu; Jieli Yuan; Pengyuan Zheng
Journal:  PLoS One       Date:  2015-09-16       Impact factor: 3.240

10.  Roles of probiotics and prebiotics in colon cancer prevention: Postulated mechanisms and in-vivo evidence.

Authors:  Min-Tze Liong
Journal:  Int J Mol Sci       Date:  2008-05-20       Impact factor: 6.208

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