Literature DB >> 1768945

Sample weight and digestion temperature as critical factors in mercury determination in fish.

M Sadiq1, T H Zaidi, H al-Mohana.   

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Year:  1991        PMID： 1768945     DOI： 10.1007/bf01702191

Source DB:  PubMed          Journal:  Bull Environ Contam Toxicol        ISSN： 0007-4861            Impact factor:   2.151


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  11 in total

1.  National Marine Fisheries Service preliminary survey of selected seafoods for mercury, lead, cadmium, chromium, and arsenic content.

Authors:  E G Zook; J J Powell; B M Hackley; J A Emerson; J R Brooker; G M Knobl
Journal:  J Agric Food Chem       Date:  1976 Jan-Feb       Impact factor: 5.279

2.  Size and mercury concentration relationship as contamination index.

Authors:  F Rincón; G Zurera; R Pozo-Lora
Journal:  Bull Environ Contam Toxicol       Date:  1987-03       Impact factor: 2.151

3.  Total and organic mercury in marine fish.

Authors:  J B Rivers; J E Pearson; C D Shultz
Journal:  Bull Environ Contam Toxicol       Date:  1972-11       Impact factor: 2.151

4.  Relation between mercury concentration and size in the mako shark.

Authors:  R J Watling; T P McClurg; R C Stanton
Journal:  Bull Environ Contam Toxicol       Date:  1981-03       Impact factor: 2.151

5.  Open digestion modification of AOAC method for determination of mercury in fish.

Authors:  R N Duve; J P Chandra; S B Singh
Journal:  J Assoc Off Anal Chem       Date:  1981-07

Review 6.  Mercury in fish--some toxicological considerations.

Authors:  S Skerfving
Journal:  Food Cosmet Toxicol       Date:  1972-08

7.  A study of various factors affecting digestion of fish tissue prior to mercury determination.

Authors:  M Sadiq; T H Zaidi
Journal:  Int J Environ Anal Chem       Date:  1983       Impact factor: 2.826

8.  Mercury accumulation in relation to size and age of Atlantic herring (Clupea harengus harengus) from the southwestern Bay of Fundy, Canada.

Authors:  B M Braune
Journal:  Arch Environ Contam Toxicol       Date:  1987-05       Impact factor: 2.804

9.  Mercury in flounder, Platichtys flesus, cod, Gadus morhua, and perch, Perca fluviatilis, in relation to their length and environment.

Authors:  J B Luten; W Bouquet; G Riekwel-Booy; A B Rauchbaar; M W Scholte
Journal:  Bull Environ Contam Toxicol       Date:  1987-02       Impact factor: 2.151

10.  Mercury levels in total suspended matter and in plankton of the Mediterranean basin.

Authors:  R Ferrara; B E Maserti; C Zanaboni
Journal:  Sci Total Environ       Date:  1989-08       Impact factor: 7.963
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  3 in total

1.  Total mercury and methylmercury concentrations in fish from the Mojana region of Colombia.

Authors:  José Marrugo-Negrete; Jesus Olivero Verbel; Edineldo Lans Ceballos; Luis Norberto Benitez
Journal:  Environ Geochem Health       Date:  2007-07-03       Impact factor: 4.609

2.  "Pig in a poke (gato por liebre)": the "mota" (Calophysus macropterus) fishery, molecular evidence of commercialization in Colombia and toxicological analyses.

Authors:  Cristian Salinas; Juan Camilo Cubillos; Rigoberto Gómez; Fernando Trujillo; Susana Caballero
Journal:  Ecohealth       Date:  2014-01-14       Impact factor: 3.184

3.  Human health impacts of exposure to metals through extreme consumption of fish from the Colombian Caribbean Sea.

Authors:  Fabio Fuentes-Gandara; José Pinedo-Hernández; José Marrugo-Negrete; Sergi Díez
Journal:  Environ Geochem Health       Date:  2016-11-22       Impact factor: 4.609
  3 in total

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