Literature DB >> 17680847

Baseline nutritional status is predictive of response to treatment and survival in patients treated by definitive chemoradiotherapy for a locally advanced esophageal cancer.

Frédéric Di Fiore1, Stéphane Lecleire, Daniela Pop, Olivier Rigal, Hadji Hamidou, Bernard Paillot, Philippe Ducrotté, Eric Lerebours, Pierre Michel.   

Abstract

OBJECTIVES: To assess the impact of baseline nutritional status on treatment response and survival in nonmetastatic patients with a locally advanced esophageal cancer (LAEC) treated with definitive chemoradiotherapy (CRT).
METHODS: One hundred five patients with LAEC treated by definitive CRT were retrospectively included. The CRT regimen was based on an external radiotherapy (RT) delivered concomitantly to a cisplatin-based chemotherapy (CT). Patients were considered to have a complete response (CR) to CRT when no residual tumor was detected on CT scan and esophagoscopy performed 2 months after the end of CRT. Multivariate analysis of predictive factors of response to CRT and survival were performed using a logistic regression and a Cox model, respectively.
RESULTS: Mean value of baseline nutritional parameters was significantly different between nonresponder (N = 42) and responder (N = 63) patients to CRT (weight loss 10%vs 5.8%, P= 0.0047; serum albumin level 35 g/L vs 38.7 g/L, P= 0.0004; BMI 22.8 kg/m2vs 25.2 kg/m2, P= 0.01). In multivariate analysis, serum albumin level > 35 g/L was the only independent predictive factor of CR to CRT (P= 0.009). Independent prognostic factors of survival were BMI > 18 kg/m2 (P= 0.003), dysphagia Atkinson score <2 (P= 0.008), dose of RT > 50 Grays (Gy) (P < 0.0001) and CR to CRT (P < 0.0001).
CONCLUSIONS: Survival was influenced by baseline nutritional status as well as dysphagia, dose of RT, and CR to CRT. Despite the retrospective design of the study, our results may provide the concept basis for performing a prospective nutritional intervention study in patients treated by definitive CRT for an esophageal cancer.

Entities:  

Mesh:

Substances:

Year:  2006        PMID: 17680847     DOI: 10.1111/j.1572-0241.2007.01437.x

Source DB:  PubMed          Journal:  Am J Gastroenterol        ISSN: 0002-9270            Impact factor:   10.864


  61 in total

1.  Comparison of the prognostic values of various nutritional parameters in patients with esophageal squamous cell carcinoma from Southern China.

Authors:  Peng Sun; Fei Zhang; Cui Chen; Xin An; Yu-Hong Li; Feng-Hua Wang; Zhi-Hua Zhu
Journal:  J Thorac Dis       Date:  2013-08       Impact factor: 2.895

2.  Long-term follow-up of the potential benefits of early nutritional intervention in adults with upper gastrointestinal cancer: a pilot randomised trial.

Authors:  Kate Furness; Mary Anne Silvers; June Savva; Catherine E Huggins; Helen Truby; Terry Haines
Journal:  Support Care Cancer       Date:  2017-06-14       Impact factor: 3.603

3.  Impact of change in serum albumin level during and after chemoradiotherapy in patients with locally advanced esophageal cancer.

Authors:  Kazuya Takeda; Rei Umezawa; Noriyoshi Takahashi; Haruo Matsushita; Maiko Kozumi; Yojiro Ishikawa; Takaya Yamamoto; Ken Takeda; Keiichi Jingu
Journal:  Esophagus       Date:  2018-03-26       Impact factor: 4.230

Review 4.  Multidisciplinary Approach to the Management of Esophageal Malignancies.

Authors:  Ranjit Joseph; Shachar Laks; Michael Meyers; Autumn J McRee
Journal:  World J Surg       Date:  2017-07       Impact factor: 3.352

Review 5.  Treatment for unresectable or metastatic oesophageal cancer: current evidence and trends.

Authors:  Peter S N van Rossum; Nadia Haj Mohammad; Frank P Vleggaar; Richard van Hillegersberg
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2017-12-13       Impact factor: 46.802

6.  Prognostic value of an inflammation-based score in patients undergoing pre-operative chemotherapy followed by surgery for esophageal cancer.

Authors:  Hiroshi Miyata; Makoto Yamasaki; Yukinori Kurokawa; Shuji Takiguchi; Kiyokazu Nakajima; Yoshiyuki Fujiwara; Masaki Mori; Yuichiro Doki
Journal:  Exp Ther Med       Date:  2011-06-30       Impact factor: 2.447

7.  Potential benefits of early nutritional intervention in adults with upper gastrointestinal cancer: a pilot randomised trial.

Authors:  Mary Anne Silvers; June Savva; Catherine E Huggins; Helen Truby; Terry Haines
Journal:  Support Care Cancer       Date:  2014-06-08       Impact factor: 3.603

8.  Weight loss in cancer patients: a plea for a better awareness of the issue.

Authors:  Luigi Mariani; Salvatore Lo Vullo; Federico Bozzetti
Journal:  Support Care Cancer       Date:  2011-01-06       Impact factor: 3.603

9.  Safety and efficacy of esophageal stents preceding or during neoadjuvant chemotherapy for esophageal cancer: a systematic review and meta-analysis.

Authors:  Vinayak Nagaraja; Michael R Cox; Guy D Eslick
Journal:  J Gastrointest Oncol       Date:  2014-04

10.  Impact of Sarcopenia in Patients with Unresectable Locally Advanced Esophageal Cancer Receiving Chemoradiotherapy.

Authors:  Sho Sato; Chikara Kunisaki; Hideaki Suematsu; Yusaku Tanaka; Hiroshi Miyamoto; Takashi Kosaka; Norio Yukawa; Kuniya Tanaka; Kei Sato; Hirotoshi Akiyama; Itaru Endo
Journal:  In Vivo       Date:  2018 May-Jun       Impact factor: 2.155

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.