Literature DB >> 17605306

Does the effect of soy phytoestrogens on bone in postmenopausal women depend on the equol-producing phenotype?

Hassanali Vatanparast1, Philip D Chilibeck.   

Abstract

Plant-derived phytoestrogens are considered to be an alternative therapy for the prevention and control of bone loss in postmenopausal women. However, there are contradictory findings among clinical studies in the efficacy of soy isoflavones on bone metabolism in postmenopausal women. Inter-individual differences in gut bacteria metabolism of isoflavones to produce equol (the equol-producing phenotype) might partly explain these discrepancies. Among several trials in this area of research, few studies took the equol-producing phenotype into consideration, and those studies support the importance of this phenotype in the effect of soy isoflavones on bone health among post-menopausal women. Greater consideration of the equol-producing phenotype in the design of studies investigating the effect of soy isoflavones on bone health of postmenopausal women may provide more useful information.

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Year:  2007        PMID: 17605306     DOI: 10.1301/nr.2007.jun.294-299

Source DB:  PubMed          Journal:  Nutr Rev        ISSN: 0029-6643            Impact factor:   7.110


  9 in total

1.  Soy milk and dairy consumption is independently associated with ultrasound attenuation of the heel bone among postmenopausal women: the Adventist Health Study-2.

Authors:  Vichuda Lousuebsakul Matthews; Synnove F Knutsen; W Lawrence Beeson; Gary E Fraser
Journal:  Nutr Res       Date:  2011-10       Impact factor: 3.315

Review 2.  Fracture Risk in Vegetarians and Vegans: the Role of Diet and Metabolic Factors.

Authors:  Anna R Ogilvie; Brandon D McGuire; Lingqiong Meng; Sue A Shapses
Journal:  Curr Osteoporos Rep       Date:  2022-09-21       Impact factor: 5.163

3.  Effect of dihydrotestosterone, 17-β-estrogen, genistein and equol on remodeling and morphology of bone in osteoporotic male rats during bone healing.

Authors:  Philipp Kauffmann; Anna Rau; Dana Seidlová-Wuttke; Hubertus Jarry; Boris Schminke; Swantje Matthes; Karl Günter Wiese
Journal:  Bone Rep       Date:  2020-07-28

4.  The soy isoflavones for reducing bone loss (SIRBL) study: a 3-y randomized controlled trial in postmenopausal women.

Authors:  D Lee Alekel; Marta D Van Loan; Kenneth J Koehler; Laura N Hanson; Jeanne W Stewart; Kathy B Hanson; Mindy S Kurzer; C Theodore Peterson
Journal:  Am J Clin Nutr       Date:  2009-11-11       Impact factor: 7.045

5.  Potentiation of brain mitochondrial function by S-equol and R/S-equol estrogen receptor β-selective phytoSERM treatments.

Authors:  Jia Yao; Liqin Zhao; Zisu Mao; Shuhua Chen; Karren Carmen Wong; Jimmy To; Roberta Diaz Brinton
Journal:  Brain Res       Date:  2013-02-18       Impact factor: 3.252

6.  Identification of a biphasic role for genistein in the regulation of prostate cancer growth and metastasis.

Authors:  Lara H El Touny; Partha P Banerjee
Journal:  Cancer Res       Date:  2009-04-07       Impact factor: 12.701

7.  Legumes and meat analogues consumption are associated with hip fracture risk independently of meat intake among Caucasian men and women: the Adventist Health Study-2.

Authors:  Vichuda Lousuebsakul-Matthews; Donna L Thorpe; Raymond Knutsen; W Larry Beeson; Gary E Fraser; Synnove F Knutsen
Journal:  Public Health Nutr       Date:  2013-10-08       Impact factor: 4.022

8.  Possible role of S-equol on bone loss via amelioration of inflammatory indices in ovariectomized mice.

Authors:  Yoriko Nishide; Miki Tadaishi; Masuko Kobori; Yuko Tousen; Michiko Kato; Masaki Inada; Chisato Miyaura; Yoshiko Ishimi
Journal:  J Clin Biochem Nutr       Date:  2013-06-01       Impact factor: 3.114

9.  Purification of melibiose-binding lectins from two cultivars of Chinese black soybeans.

Authors:  Peng Lin; Xiujuan Ye; Tb Ng
Journal:  Acta Biochim Biophys Sin (Shanghai)       Date:  2008-12       Impact factor: 3.848

  9 in total

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