Literature DB >> 17569885

Increased adiponectin secretion by highly purified eicosapentaenoic acid in rodent models of obesity and human obese subjects.

Michiko Itoh1, Takayoshi Suganami, Noriko Satoh, Kanami Tanimoto-Koyama, Xunmei Yuan, Miyako Tanaka, Hiroyuki Kawano, Takashi Yano, Seiichiro Aoe, Motohiro Takeya, Akira Shimatsu, Hideshi Kuzuya, Yasutomi Kamei, Yoshihiro Ogawa.   

Abstract

OBJECTIVES: Fish oil rich in n-3 polyunsaturated fatty acids (PUFAs) or n-3 PUFAs have been shown to reduce the incidence of coronary heart disease. Here we investigated the effect of highly purified eicosapentaenoic acid (EPA) on production of adiponectin, the only established antiatherogenic and antiinflammatory adipocytokine, in rodent models of obesity and human obese subjects. METHODS AND
RESULTS: We demonstrated that EPA increases adiponectin secretion in genetically obese ob/ob mice and high-fat diet-induced obese mice. In the in vitro coculture of adipocytes and macrophages, EPA reversed the coculture-induced decrease in adiponectin secretion at least in part through downregulation of tumor necrosis factor-alpha in macrophages. We also showed significant increase in plasma adiponectin concentrations in human obese subjects after a 3-month treatment with EPA (1.8 g daily). Multivariate regression analysis revealed that EPA treatment is the only independent determinant of plasma adiponectin concentrations.
CONCLUSION: This study demonstrates that EPA increases adiponectin secretion in rodent models of obesity and human obese subjects, possibly through the improvement of the inflammatory changes in obese adipose tissue. Because EPA has reduced the risk of major coronary events in a large-scale, prospective, randomized clinical trial, this study provides important insight into its therapeutic implication in obesity-related metabolic sequelae.

Entities:  

Mesh:

Substances:

Year:  2007        PMID: 17569885     DOI: 10.1161/ATVBAHA.106.136853

Source DB:  PubMed          Journal:  Arterioscler Thromb Vasc Biol        ISSN: 1079-5642            Impact factor:   8.311


  94 in total

1.  Benefits of omega-3 Fatty acids supplementation on serum paraoxonase 1 activity and lipids ratios in polycystic ovary syndrome.

Authors:  Elahe Mohammadi; Maryam Rafraf
Journal:  Health Promot Perspect       Date:  2012-12-28

Review 2.  Omega-3 fatty acids and incident type 2 diabetes: a systematic review and meta-analysis.

Authors:  Jason H Y Wu; Renata Micha; Fumiaki Imamura; An Pan; Mary L Biggs; Owais Ajaz; Luc Djousse; Frank B Hu; Dariush Mozaffarian
Journal:  Br J Nutr       Date:  2012-06       Impact factor: 3.718

Review 3.  Omega-3 fatty acids in obesity and metabolic syndrome: a mechanistic update.

Authors:  Kembra Albracht-Schulte; Nishan Sudheera Kalupahana; Latha Ramalingam; Shu Wang; Shaikh Mizanoor Rahman; Jacalyn Robert-McComb; Naima Moustaid-Moussa
Journal:  J Nutr Biochem       Date:  2018-02-27       Impact factor: 6.048

4.  Very-long-chain ω-3 fatty acid supplements and adipose tissue functions: a randomized controlled trial.

Authors:  Kazanna C Hames; Maria Morgan-Bathke; Debra A Harteneck; Lendia Zhou; John D Port; Ian R Lanza; Michael D Jensen
Journal:  Am J Clin Nutr       Date:  2017-04-19       Impact factor: 7.045

5.  Omega-3 polyunsaturated fatty acids increase plasma adiponectin to leptin ratio in stable coronary artery disease.

Authors:  Magdalena Mostowik; Grzegorz Gajos; Jaroslaw Zalewski; Jadwiga Nessler; Anetta Undas
Journal:  Cardiovasc Drugs Ther       Date:  2013-08       Impact factor: 3.727

6.  Omega-3 fatty acids' effect on leptin and adiponectin concentrations in patients with spinal cord injury: A double-blinded randomized clinical trial.

Authors:  Hadis Sabour; Abbas Norouzi Javidan; Sahar Latifi; Farzad Shidfar; Ramin Heshmat; Seyed-Hassan Emami Razavi; Mohammad Reza Vafa; Bagher Larijani
Journal:  J Spinal Cord Med       Date:  2014-08-06       Impact factor: 1.985

7.  The traditional Japanese dietary pattern and longitudinal changes in cardiovascular disease risk factors in apparently healthy Japanese adults.

Authors:  Kaijun Niu; Haruki Momma; Yoritoshi Kobayashi; Lei Guan; Masahiko Chujo; Atsushi Otomo; Eriko Ouchi; Ryoichi Nagatomi
Journal:  Eur J Nutr       Date:  2015-02-04       Impact factor: 5.614

8.  Suppressive actions of eicosapentaenoic acid on lipid droplet formation in 3T3-L1 adipocytes.

Authors:  Elizabeth Manickam; Andrew J Sinclair; David Cameron-Smith
Journal:  Lipids Health Dis       Date:  2010-06-04       Impact factor: 3.876

9.  Anti-inflammatory nutrition as a pharmacological approach to treat obesity.

Authors:  Barry Sears; Camillo Ricordi
Journal:  J Obes       Date:  2010-09-30

10.  AMP-activated protein kinase α2 subunit is required for the preservation of hepatic insulin sensitivity by n-3 polyunsaturated fatty acids.

Authors:  Tomas Jelenik; Martin Rossmeisl; Ondrej Kuda; Zuzana Macek Jilkova; Dasa Medrikova; Vladimir Kus; Michal Hensler; Petra Janovska; Ivan Miksik; Marcin Baranowski; Jan Gorski; Sophie Hébrard; Thomas E Jensen; Pavel Flachs; Simon Hawley; Benoit Viollet; Jan Kopecky
Journal:  Diabetes       Date:  2010-08-06       Impact factor: 9.461

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.