Literature DB >> 17507426

EBPG guideline on nutrition.

Denis Fouque1, Marianne Vennegoor, Piet ter Wee, Christoph Wanner, Ali Basci, Bernard Canaud, Patrick Haage, Klaus Konner, Jeroen Kooman, Alejandro Martin-Malo, Lucianu Pedrini, Francesco Pizzarelli, James Tattersall, Jan Tordoir, Raymond Vanholder.   

Abstract

Mesh：

Year:  2007        PMID： 17507426     DOI： 10.1093/ndt/gfm020

Source DB:  PubMed          Journal:  Nephrol Dial Transplant        ISSN： 0931-0509            Impact factor:   5.992


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  127 in total

1.  Serum albumin as predictor of nutritional status in patients with ESRD.

Authors:  Thiane Gama-Axelsson; Olof Heimbürger; Peter Stenvinkel; Peter Bárány; Bengt Lindholm; Abdul Rashid Qureshi
Journal:  Clin J Am Soc Nephrol       Date:  2012-06-21       Impact factor: 8.237

2.  Role of residual renal function in phosphate control and anemia management in chronic hemodialysis patients.

Authors:  E Lars Penne; Neelke C van der Weerd; Muriel P C Grooteman; Albert H A Mazairac; Marinus A van den Dorpel; Menso J Nubé; Michiel L Bots; Renée Lévesque; Piet M ter Wee; Peter J Blankestijn
Journal:  Clin J Am Soc Nephrol       Date:  2010-10-28       Impact factor: 8.237

3.  Hypophosphatemia: nutritional status, body composition, and mortality in hemodialysis patients.

Authors:  Cristina Garagarza; Ana Valente; Cristina Caetano; Telma Oliveira; Pedro Ponce; Ana Paula Silva
Journal:  Int Urol Nephrol       Date:  2017-03-06       Impact factor: 2.370

Review 4.  Dietary fiber effects in chronic kidney disease: a systematic review and meta-analysis of controlled feeding trials.

Authors:  L Chiavaroli; A Mirrahimi; J L Sievenpiper; D J A Jenkins; P B Darling
Journal:  Eur J Clin Nutr       Date:  2014-11-12       Impact factor: 4.016

Review 5.  Physical methods for evaluating the nutrition status of hemodialysis patients.

Authors:  Daniele Marcelli; Peter Wabel; Sebastian Wieskotten; Annalisa Ciotola; Aileen Grassmann; Attilio Di Benedetto; Bernard Canaud
Journal:  J Nephrol       Date:  2015-03-20       Impact factor: 3.902

Review 6.  Vitamin and trace element deficiencies in the pediatric dialysis patient.

Authors:  Lyndsay A Harshman; Kathy Lee-Son; Jennifer G Jetton
Journal:  Pediatr Nephrol       Date:  2017-07-27       Impact factor: 3.714

Review 7.  The value of the Brazilian açai fruit as a therapeutic nutritional strategy for chronic kidney disease patients.

Authors:  Isabelle C V S Martins; Natália A Borges; Peter Stenvinkel; Bengt Lindholm; Hervé Rogez; Maria C N Pinheiro; José L M Nascimento; Denise Mafra
Journal:  Int Urol Nephrol       Date:  2018-06-18       Impact factor: 2.370

8.  Dietary intake of trace elements, minerals, and vitamins of patients on chronic hemodialysis.

Authors:  Maurizio Bossola; Enrico Di Stasio; Antonella Viola; Alessandra Leo; Giusy Carlomagno; Tania Monteburini; Stefano Cenerelli; Stefano Santarelli; Rolando Boggi; Giacinto Miggiano; Carlo Vulpio; Cristina Mele; Luigi Tazza
Journal:  Int Urol Nephrol       Date:  2014-03-15       Impact factor: 2.370

9.  Novel Equations for Estimating Lean Body Mass in Peritoneal Dialysis Patients.

Authors:  Jie Dong; Yan-Jun Li; Rong Xu; Zhi-Kai Yang; Ying-Dong Zheng
Journal:  Perit Dial Int       Date:  2015-08-20       Impact factor: 1.756

10.  Low dietary sodium intake increases the death risk in peritoneal dialysis.

Authors:  Jie Dong; Yanjun Li; Zhikai Yang; Jianfeng Luo
Journal:  Clin J Am Soc Nephrol       Date:  2009-12-17       Impact factor: 8.237
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