Literature DB >> 17419767

Mass spectrometric analysis of lipopeptides from Bacillus strains isolated from diverse geographical locations.

Neil P J Price1, Alejandro P Rooney, James L Swezey, Elizabeth Perry, Frederick M Cohan.   

Abstract

Matrix-assisted laser desorption/ionization time-of-flight MS (MALDI-TOF MS) has been applied to characterize lipopeptide biomarkers from 54 different strains of Bacillis from most taxa within the Bacillis subtilis-Bacillis licheniformis clade, isolated from seven geographic locations on five continents. Even the most narrowly defined taxa are diverse in terms of the lipopeptide profiles. Many strains produce previously identified compounds with known antimicrobial properties (e.g. polymyxins and bacitracins), whereas other compounds represent novel classes that were hitherto unknown. Of particular interest is the novel 942/958 Da biomarkers produced by B. s. spizizeni desert strains and several type strains.

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Year:  2007        PMID: 17419767     DOI: 10.1111/j.1574-6968.2007.00702.x

Source DB:  PubMed          Journal:  FEMS Microbiol Lett        ISSN: 0378-1097            Impact factor:   2.742


  16 in total

1.  Overexpression of specific proton motive force-dependent transporters facilitate the export of surfactin in Bacillus subtilis.

Authors:  Xu Li; Huan Yang; Donglai Zhang; Xue Li; Huimin Yu; Zhongyao Shen
Journal:  J Ind Microbiol Biotechnol       Date:  2014-11-04       Impact factor: 3.346

2.  Bacillus subtilis subsp. subtilis CBMDC3f with antimicrobial activity against Gram-positive foodborne pathogenic bacteria: UV-MALDI-TOF MS analysis of its bioactive compounds.

Authors:  M J Torres; G Petroselli; M Daz; R Erra-Balsells; M C Audisio
Journal:  World J Microbiol Biotechnol       Date:  2015-03-29       Impact factor: 3.312

3.  Bacillus spp. produce antibacterial activities against lactic acid bacteria that contaminate fuel ethanol plants.

Authors:  Pennapa Manitchotpisit; Kenneth M Bischoff; Neil P J Price; Timothy D Leathers
Journal:  Curr Microbiol       Date:  2013-01-08       Impact factor: 2.188

4.  Purification and characterization of antifungal lipopeptide produced by Bacillus velezensis isolated from raw honey.

Authors:  Zirui Ray Xiong; Mario Cobo; Randy M Whittal; Abigail B Snyder; Randy W Worobo
Journal:  PLoS One       Date:  2022-04-06       Impact factor: 3.240

5.  Antibacterial activity of Bacillus licheniformis B6 against viability and biofilm formation of foodborne pathogens of health importance.

Authors:  Pablo R Díaz; María J Torres; Gabriela Petroselli; Rosa Erra-Balsells; Marcela Carina Audisio
Journal:  World J Microbiol Biotechnol       Date:  2022-08-11       Impact factor: 4.253

6.  Purification and identification of Bacillus subtilis SPB1 lipopeptide biosurfactant exhibiting antifungal activity against Rhizoctonia bataticola and Rhizoctonia solani.

Authors:  Inès Mnif; Ariadna Grau-Campistany; Jonathan Coronel-León; Inès Hammami; Mohamed Ali Triki; Angeles Manresa; Dhouha Ghribi
Journal:  Environ Sci Pollut Res Int       Date:  2015-12-09       Impact factor: 4.223

7.  Novel xylanase producing Bacillus strain X2: molecular phylogenetic analysis and its application for production of xylooligosaccharides.

Authors:  Chandrabhan Dhruw; Khadim Husain; Vyas Kumar; Vijay Chintaman Sonawane
Journal:  3 Biotech       Date:  2020-07-03       Impact factor: 2.406

8.  Cyclic Lipopeptide Biosynthetic Genes and Products, and Inhibitory Activity of Plant-Associated Bacillus against Phytopathogenic Bacteria.

Authors:  Isabel Mora; Jordi Cabrefiga; Emilio Montesinos
Journal:  PLoS One       Date:  2015-05-29       Impact factor: 3.240

9.  Isolation and characterization of diverse antimicrobial lipopeptides produced by Citrobacter and Enterobacter.

Authors:  Santi M Mandal; Shalley Sharma; Anil Kumar Pinnaka; Annu Kumari; Suresh Korpole
Journal:  BMC Microbiol       Date:  2013-07-08       Impact factor: 3.605

Review 10.  Rapid characterization of microorganisms by mass spectrometry--what can be learned and how?

Authors:  Catherine C Fenselau
Journal:  J Am Soc Mass Spectrom       Date:  2013-05-31       Impact factor: 3.109

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