Literature DB >> 17416616

GFP-mut2 proteins in trehalose-water matrixes: spatially heterogeneous protein-water-sugar structures.

Laura D'Alfonso1, Maddalena Collini, Fabio Cannone, Giuseppe Chirico, Barbara Campanini, Grazia Cottone, Lorenzo Cordone.   

Abstract

We report investigations on the properties of nanoenvironments around single-GFP-mut2 proteins in trehalose-water matrixes. Single-GFPmut2 molecules embedded in thin trehalose-water films were characterized in terms of their fluorescence brightness, bleaching dynamics, excited state lifetime, and fluorescence polarization. For each property, sets of approximately 100-150 single molecules have been investigated as a function of trehalose content and hydration. Three distinct and interconverting families of proteins have been found which differ widely in terms of bleaching dynamics, brightness, and fluorescence polarization, whose relative populations sizably depend on sample hydration. The reported results evidence the simultaneous presence of different protein-trehalose-water nanostructures whose rigidity increases by lowering the sample hydration. Such spatial inhomogeneity is in line with the well-known heterogeneous dynamics in supercooled fluids and in nonsolid carbohydrate glasses and gives a pictorial representation of the sharp, sudden reorganization of the above structures after uptake <==>release of water molecules.

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Year:  2007        PMID: 17416616      PMCID: PMC1914445          DOI: 10.1529/biophysj.106.090621

Source DB:  PubMed          Journal:  Biophys J        ISSN: 0006-3495            Impact factor:   4.033


  37 in total

1.  Spatially heterogeneous dynamics in supercooled liquids.

Authors:  M D Ediger
Journal:  Annu Rev Phys Chem       Date:  2000       Impact factor: 12.703

2.  Dynamics of green fluorescent protein mutant2 in solution, on spin-coated glasses, and encapsulated in wet silica gels.

Authors:  Giuseppe Chirico; Fabio Cannone; Sabrina Beretta; Alberto Diaspro; Barbara Campanini; Stefano Bettati; Roberta Ruotolo; Andrea Mozzarelli
Journal:  Protein Sci       Date:  2002-05       Impact factor: 6.725

3.  A reduction of protein specific motions in co-ligated myoglobin embedded in a trehalose glass.

Authors:  L Cordone; P Galajda; E Vitrano; A Gassmann; A Ostermann; F Parak
Journal:  Eur Biophys J       Date:  1998       Impact factor: 1.733

4.  Two-photon thermal bleaching of single fluorescent molecules.

Authors:  Giuseppe Chirico; Fabio Cannone; Giancarlo Baldini; Alberto Diaspro
Journal:  Biophys J       Date:  2003-01       Impact factor: 4.033

5.  Fluorescence anisotropy in the frequency domain by an optical microscope.

Authors:  Maddalena Collini; Laura D'Alfonso; Giancarlo Baldini; Amanda Oldani; Luciano Cellai; Cesare Giordano; Flavia Barone; Filomena Mazzei; Giuseppe Chirico
Journal:  Appl Spectrosc       Date:  2004-02       Impact factor: 2.388

6.  Unfolding of Green Fluorescent Protein mut2 in wet nanoporous silica gels.

Authors:  Barbara Campanini; Sara Bologna; Fabio Cannone; Giuseppe Chirico; Andrea Mozzarelli; Stefano Bettati
Journal:  Protein Sci       Date:  2005-03-31       Impact factor: 6.725

7.  Tracking unfolding and refolding of single GFPmut2 molecules.

Authors:  Fabio Cannone; Sara Bologna; Barbara Campanini; Alberto Diaspro; Stefano Bettati; Andrea Mozzarelli; Giuseppe Chirico
Journal:  Biophys J       Date:  2005-07-01       Impact factor: 4.033

8.  Reversible denaturation of Aequorea green-fluorescent protein: physical separation and characterization of the renatured protein.

Authors:  W W Ward; S H Bokman
Journal:  Biochemistry       Date:  1982-09-14       Impact factor: 3.162

9.  Light-induced protein-matrix uncoupling and protein relaxation in dry samples of trehalose-coated MbCO at room temperature.

Authors:  Stefania Abbruzzetti; Sergio Giuffrida; Silvia Sottini; Cristiano Viappiani; Lorenzo Cordone
Journal:  Cell Biochem Biophys       Date:  2005       Impact factor: 2.194

10.  Protective effect of disaccharides on restriction endonucleases during drying under vacuum.

Authors:  M Uritani; M Takai; K Yoshinaga
Journal:  J Biochem       Date:  1995-04       Impact factor: 3.387

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