Literature DB >> 6128025

Reversible denaturation of Aequorea green-fluorescent protein: physical separation and characterization of the renatured protein.

W W Ward, S H Bokman.   

Abstract

The green-fluorescent protein (GFP) that functions as a bioluminescence energy transfer acceptor in the jellyfish Aequorea has been renatured with up to 90% yield following acid, base, or guanidine denaturation. Renaturation, following pH neutralization or simple dilution of guanidine, proceeds with a half-recovery time of less than 5 min as measured by the return of visible fluorescence. Residual unrenatured protein has been quantitatively removed by chromatography on Sephadex G-75. The chromatographed, renatured GFP has corrected fluorescence excitation and emission spectra identical with those of the native protein at pH 7.0 (excitation lambda max = 398 nm; emission lambda max = 508 nm) and also at pH 12.2 (excitation lambda max = 476 nm; emission lambda max = 505 nm). With its peak position red-shifted 78 nm at pH 12.2, the Aequorea GFP excitation spectrum more closely resembles the excitation spectra of Renilla (sea pansy) and Phialidium (hydromedusan) GFPs at neutral pH. Visible absorption spectra of the native and renatured Aequorea green-fluorescent proteins at pH 7.0 are also identical, suggesting that the chromophore binding site has returned to its native state. Small differences in far-UV absorption and circular dichroism spectra, however, indicate that the renatured protein has not fully regained its native secondary structure.

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Year:  1982        PMID: 6128025     DOI: 10.1021/bi00262a003

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


  72 in total

1.  Molecular basis for pH sensitivity and proton transfer in green fluorescent protein: protonation and conformational substates from electrostatic calculations.

Authors:  C Scharnagl; R Raupp-Kossmann; S F Fischer
Journal:  Biophys J       Date:  1999-10       Impact factor: 4.033

2.  Green fluorescent protein functions as a reporter for protein localization in Escherichia coli.

Authors:  B J Feilmeier; G Iseminger; D Schroeder; H Webber; G J Phillips
Journal:  J Bacteriol       Date:  2000-07       Impact factor: 3.490

3.  Protein binding and unfolding by the chaperone ClpA and degradation by the protease ClpAP.

Authors:  J R Hoskins; S K Singh; M R Maurizi; S Wickner
Journal:  Proc Natl Acad Sci U S A       Date:  2000-08-01       Impact factor: 11.205

4.  Endoproteolytic activity of the proteasome.

Authors:  Chang-Wei Liu; Michael J Corboy; George N DeMartino; Philip J Thomas
Journal:  Science       Date:  2002-12-12       Impact factor: 47.728

5.  Cotranslational folding increases GFP folding yield.

Authors:  Krastyu G Ugrinov; Patricia L Clark
Journal:  Biophys J       Date:  2010-04-07       Impact factor: 4.033

6.  Acylation-dependent export of Trypanosoma cruzi phosphoinositide-specific phospholipase C to the outer surface of amastigotes.

Authors:  Vicente de Paulo Martins; Michael Okura; Danijela Maric; David M Engman; Mauricio Vieira; Roberto Docampo; Silvia N J Moreno
Journal:  J Biol Chem       Date:  2010-07-20       Impact factor: 5.157

Review 7.  Structural Principles of Fluorescent RNA Aptamers.

Authors:  Robert J Trachman; Lynda Truong; Adrian R Ferré-D'Amaré
Journal:  Trends Pharmacol Sci       Date:  2017-07-17       Impact factor: 14.819

8.  The Role of the Tight-Turn, Broken Hydrogen Bonding, Glu222 and Arg96 in the Post-translational Green Fluorescent Protein Chromophore Formation.

Authors:  Nathan P Lemay; Alicia L Morgan; Elizabeth J Archer; Luisa A Dickson; Colleen M Megley; Marc Zimmer
Journal:  Chem Phys       Date:  2008-06-02       Impact factor: 2.348

9.  Complementation and reconstitution of fluorescence from circularly permuted and truncated green fluorescent protein.

Authors:  Yao-ming Huang; Christopher Bystroff
Journal:  Biochemistry       Date:  2009-02-10       Impact factor: 3.162

10.  Lipid-membrane affinity of chimeric metal-binding green fluorescent protein.

Authors:  V Prachayasittikul; C Isarankura Na Ayudhya; S Boonpangrak; H-J Galla
Journal:  J Membr Biol       Date:  2004-07-01       Impact factor: 1.843

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