Literature DB >> 17396595

Effects of injection volume change on gas chromatographic sensitivity determined with two contrasting calibration approaches for volatile organic compounds.

Ki-Hyun Kim1, Hang Thi Nguyen.   

Abstract

In this study, the effects of injection volume change on gas chromatographic detection properties have been evaluated using gas-phase standards containing three aromatic volatile organic compounds (VOC): benzene, toluene, and xylene (commonly called BTX). To examine such effects on GC sensitivity, a series of calibration data sets were obtained using standards of three concentration values (3, 6, and 10 ppm) at each of five selected injection volumes (20 to 1000 microL). The results were initially examined in terms of the fixed standard volume (FSV) approach to allow the direct comparison of calibration patterns between different injection volumes. Identical data sets were then re-organized so that the calibration data could also be compared across variable injection volumes for a given standard concentration (at all three concentrations), i.e. by the fixed standard concentration (FSC) approach. The results of our comparative analysis between the FSV and the FSC approaches indicate that the calibration patterns of VOC are highly sensitive to changes in injection volume or injection-related conditions. It is thus suggested that the former approach is more reasonable for reducing uncertainties associated with the GC-based quantification of atmospheric pollutants.

Entities:  

Year:  2007        PMID: 17396595     DOI: 10.1002/jssc.200600352

Source DB:  PubMed          Journal:  J Sep Sci        ISSN: 1615-9306            Impact factor:   3.645


  3 in total

1.  The applicability of a large-volume injection (LVI) system for quantitative analysis of permanent gases O2 and N2 using a gas chromatograph/barrier discharge ionization detector.

Authors:  Sang-Hee Jo; Ki-Hyun Kim
Journal:  Environ Monit Assess       Date:  2017-06-06       Impact factor: 2.513

2.  Odor and VOC emissions from pan frying of mackerel at three stages: raw, well-done, and charred.

Authors:  Jeong-Hyeon Ahn; Jan E Szulejko; Ki-Hyun Kim; Yong-Hyun Kim; Bo-Won Kim
Journal:  Int J Environ Res Public Health       Date:  2014-11-14       Impact factor: 3.390

3.  Metal organic frameworks as sorption media for volatile and semi-volatile organic compounds at ambient conditions.

Authors:  Kowsalya Vellingiri; Jan E Szulejko; Pawan Kumar; Eilhann E Kwon; Ki-Hyun Kim; Akash Deep; Danil W Boukhvalov; Richard J C Brown
Journal:  Sci Rep       Date:  2016-06-21       Impact factor: 4.379

  3 in total

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