Literature DB >> 17341829

Ingestion of difructose anhydride III enhances absorption and retention of calcium in healthy men.

Kyoko Tomita1, Takuya Shiomi, Yasuhide Okuhara, Akiko Tamura, Norihiro Shigematsu, Hiroshi Hara.   

Abstract

We examined the effects of a nondigestible disaccharide difructose anhydride III (DFAIII) on calcium absorption and retention by means of a human balance study of single-blind crossover design. Twelve healthy male subjects ingested 250 mg of shell powder as calcium carbonate (corresponding to 100 mg of calcium) with or without 1.0 g DFAIII three times a day for 13 d. In the last 4 d as a balance period, all urine and feces were collected and evaluated for calcium excretion. The apparent calcium absorption (mg/d) and rate of absorption (%) were higher, and those of retention were much higher, in the DFAIII group than in the control group. Furthermore, serum osteocalcin increased after the experimental period in the DFAIII group but not in the control group. These results indicate that DFAIII ingestion enhances intestinal calcium absorption, which might be beneficial for bone metabolism.

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Year:  2007        PMID: 17341829     DOI: 10.1271/bbb.60465

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  3 in total

1.  Fructo-Oligosaccharide (DFA III) Feed Supplementation for Mitigation of Mycotoxin Exposure in Cattle-Clinical Evaluation by a Urinary Zearalenone Monitoring System.

Authors:  Katsuki Toda; Seiichi Uno; Emiko Kokushi; Ayaka Shiiba; Hiroshi Hasunuma; Daisaku Matsumoto; Masayuki Ohtani; Osamu Yamato; Urara Shinya; Missaka Wijayagunawardane; Johanna Fink-Gremmels; Masayasu Taniguchi; Mitsuhiro Takagi
Journal:  Toxins (Basel)       Date:  2018-06-01       Impact factor: 4.546

Review 2.  Chemical and enzymatic approaches to carbohydrate-derived spiroketals: di-D-fructose dianhydrides (DFAs).

Authors:  M Isabel García-Moreno; Juan M Benito; Carmen Ortiz Mellet; José M García Fernández
Journal:  Molecules       Date:  2008-08-12       Impact factor: 4.411

3.  Effect of anions or foods on absolute bioavailability of calcium from calcium salts in mice by pharmacokinetics.

Authors:  Yukari Ueda; Zenei Taira
Journal:  J Exp Pharmacol       Date:  2013-10-15
  3 in total

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