Literature DB >> 17329656

Effects of soft drink consumption on nutrition and health: a systematic review and meta-analysis.

Lenny R Vartanian1, Marlene B Schwartz, Kelly D Brownell.   

Abstract

In a meta-analysis of 88 studies, we examined the association between soft drink consumption and nutrition and health outcomes. We found clear associations of soft drink intake with increased energy intake and body weight. Soft drink intake also was associated with lower intakes of milk, calcium, and other nutrients and with an increased risk of several medical problems (e.g., diabetes). Study design significantly influenced results: larger effect sizes were observed in studies with stronger methods (longitudinal and experimental vs cross-sectional studies). Several other factors also moderated effect sizes (e.g., gender, age, beverage type). Finally, studies funded by the food industry reported significantly smaller effects than did non-industry-funded studies. Recommendations to reduce population soft drink consumption are strongly supported by the available science.

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Year:  2007        PMID: 17329656      PMCID: PMC1829363          DOI: 10.2105/AJPH.2005.083782

Source DB:  PubMed          Journal:  Am J Public Health        ISSN: 0090-0036            Impact factor:   9.308


  93 in total

1.  Effects of sweetness and energy in drinks on food intake following exercise.

Authors:  N A King; K Appleton; P J Rogers; J E Blundell
Journal:  Physiol Behav       Date:  1999-04

2.  The effect of sucrose- and aspartame-sweetened drinks on energy intake, hunger and food choice of female, moderately restrained eaters.

Authors:  J H Lavin; S J French; N W Read
Journal:  Int J Obes Relat Metab Disord       Date:  1997-01

3.  Carbonated beverage consumption and bone mineral density among older women: the Rancho Bernardo Study.

Authors:  S H Kim; D J Morton; E L Barrett-Connor
Journal:  Am J Public Health       Date:  1997-02       Impact factor: 9.308

4.  Soft drink consumption among US children and adolescents: nutritional consequences.

Authors:  L Harnack; J Stang; M Story
Journal:  J Am Diet Assoc       Date:  1999-04

5.  Beverage use and risk for kidney stones in women.

Authors:  G C Curhan; W C Willett; F E Speizer; M J Stampfer
Journal:  Ann Intern Med       Date:  1998-04-01       Impact factor: 25.391

6.  Nutrient intake and use of beverages and the risk of kidney stones among male smokers.

Authors:  T Hirvonen; P Pietinen; M Virtanen; D Albanes; J Virtamo
Journal:  Am J Epidemiol       Date:  1999-07-15       Impact factor: 4.897

7.  Consumption of soft drinks with phosphoric acid as a risk factor for the development of hypocalcemia in postmenopausal women.

Authors:  G R Fernando; R M Martha; R Evangelina
Journal:  J Clin Epidemiol       Date:  1999-10       Impact factor: 6.437

8.  Food away from home, sugar-sweetened drink consumption and juvenile obesity.

Authors:  Linda J Gillis; Oded Bar-Or
Journal:  J Am Coll Nutr       Date:  2003-12       Impact factor: 3.169

9.  Fruit juice intake is not related to children's growth.

Authors:  J D Skinner; B R Carruth; J Moran; K Houck; F Coletta
Journal:  Pediatrics       Date:  1999-01       Impact factor: 7.124

10.  Soft drink and milk consumption, physical activity, bone mass, and upper limb fractures in children: a population-based case-control study.

Authors:  D Ma; G Jones
Journal:  Calcif Tissue Int       Date:  2004-07-30       Impact factor: 4.333

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  462 in total

Review 1.  Sugar-sweetened and artificially-sweetened beverages in relation to obesity risk.

Authors:  Mark A Pereira
Journal:  Adv Nutr       Date:  2014-11-14       Impact factor: 8.701

Review 2.  Drinking to our health: can beverage companies cut calories while maintaining profits?

Authors:  S Kleiman; S W Ng; B Popkin
Journal:  Obes Rev       Date:  2011-11-10       Impact factor: 9.213

3.  Local food policies can help promote local foods and improve health: a case study from the Federated States of Micronesia.

Authors:  Lois Englberger; Adelino Lorens; Moses Pretrick; Mona J Tara; Emihner Johnson
Journal:  Hawaii Med J       Date:  2011-11

4.  Sugar-sweetened beverage taxes in Brazil.

Authors:  Rafael M Claro; Renata B Levy; Barry M Popkin; Carlos A Monteiro
Journal:  Am J Public Health       Date:  2011-11-28       Impact factor: 9.308

5.  Taxing sugar-sweetened beverages: a survey of knowledge, attitudes and behaviours.

Authors:  Cheryl Rivard; Danielle Smith; Susan E McCann; Andrew Hyland
Journal:  Public Health Nutr       Date:  2012-01-24       Impact factor: 4.022

6.  Sugar-sweetened beverages and health: where does the evidence stand?

Authors:  Vasanti S Malik; Frank B Hu
Journal:  Am J Clin Nutr       Date:  2011-10-12       Impact factor: 7.045

7.  Causal or casual?-The association between consumption of artificially sweetened carbonated beverages and vascular disease.

Authors:  Shuchi Anand; Wolfgang C Winkelmayer
Journal:  J Gen Intern Med       Date:  2012-09       Impact factor: 5.128

8.  Drinking caloric beverages increases the risk of adverse cardiometabolic outcomes in the Coronary Artery Risk Development in Young Adults (CARDIA) Study.

Authors:  Kiyah J Duffey; Penny Gordon-Larsen; Lyn M Steffen; David R Jacobs; Barry M Popkin
Journal:  Am J Clin Nutr       Date:  2010-08-11       Impact factor: 7.045

9.  Differential effects of high consumption of fructose or glucose on mesenteric arterial function in female rats.

Authors:  Sonali Shaligram; Gemma Sangüesa; Farjana Akther; Marta Alegret; Juan C Laguna; Roshanak Rahimian
Journal:  J Nutr Biochem       Date:  2018-04-03       Impact factor: 6.048

10.  Water fluoridation and the association of sugar-sweetened beverage consumption and dental caries in Australian children.

Authors:  Jason M Armfield; A John Spencer; Kaye F Roberts-Thomson; Katrina Plastow
Journal:  Am J Public Health       Date:  2013-01-17       Impact factor: 9.308

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