Literature DB >> 17328932

Molecular characterization of benzoxazinone-deficient mutation in diploid wheat.

Taiji Nomura1, Atsushi Ishihara, Hajime Iwamura, Takashi R Endo.   

Abstract

Benzoxazinones (Bxs) are representative defensive compounds in gramineous plants, including wheat (genus Triticum) and its wild relative species (genus Aegilops). Bx production was found to be variable among three diploid wheat species with the same A genome as hexaploid wheat (2n=6x=42, genomes AABBDD). All accessions of Triticum monococcum (2n=2x=14, AA) and Triticum urartu (2n=2x=14, AA) accumulated Bxs, but 18 out of 28 accessions of Triticum boeoticum (2n=2x=14, AA) were Bx-deficient. Bx-deficient accessions were grouped into two types by genomic PCR analysis of the five Bx biosynthetic loci (TbBx1-TbBx5): those retaining all five loci (type I) and those lacking TbBx3 and TbBx4 loci (type II). Despite the Bx-deficient phenotype, all five TbBx genes were transcribed in the type-I accessions. The Bx deficiency in one accession of type I was due to the disintegration of the TbBx1, TbBx4 and TbBx5 genes due to insertions or deletions in their coding sequences. The TbBx2 and TbBx3 genes of those accessions had the complete sequences of the functional enzymes. In the type-II accessions, the remaining three genes, TbBx1, TbBx2 and TbBx5, were all transcribed, with the exception of two accessions in which either TbBx1 or TbBx5 was not transcribed. The TbBx1 coding sequence of the type-II accessions was also disintegrated, like that of the type-I accessions. These findings suggest that the Bx deficiency in T. boeoticum first resulted from disintegration of the TbBx1 coding sequence, followed by transcription failure, disintegration of the coding sequences and elimination of the TbBx1-TbBx5 genes.

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Year:  2007        PMID: 17328932     DOI: 10.1016/j.phytochem.2007.01.007

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  8 in total

1.  Dispersed benzoxazinone gene cluster: molecular characterization and chromosomal localization of glucosyltransferase and glucosidase genes in wheat and rye.

Authors:  Masayuki Sue; Chihiro Nakamura; Taiji Nomura
Journal:  Plant Physiol       Date:  2011-08-29       Impact factor: 8.340

2.  Comparative analysis of benzoxazinoid biosynthesis in monocots and dicots: independent recruitment of stabilization and activation functions.

Authors:  Regina Dick; Thomas Rattei; Martin Haslbeck; Wilfried Schwab; Alfons Gierl; Monika Frey
Journal:  Plant Cell       Date:  2012-03-13       Impact factor: 11.277

Review 3.  Operons.

Authors:  Anne E Osbourn; Ben Field
Journal:  Cell Mol Life Sci       Date:  2009-08-07       Impact factor: 9.261

4.  Structures of the three homoeologous loci of wheat benzoxazinone biosynthetic genes TaBx3 and TaBx4 and characterization of their promoter sequences.

Authors:  Taiji Nomura; Shuhei Nasuda; Kanako Kawaura; Yasunari Ogihara; Nobuhiko Kato; Fumihiko Sato; Toshio Kojima; Atsushi Toyoda; Hajime Iwamura; Takashi R Endo
Journal:  Theor Appl Genet       Date:  2007-11-27       Impact factor: 5.699

5.  Identification and VIGS-based characterization of Bx1 ortholog in rye (Secale cereale L.).

Authors:  Jolanta Groszyk; Mariusz Kowalczyk; Yuliya Yanushevska; Anna Stochmal; Monika Rakoczy-Trojanowska; Waclaw Orczyk
Journal:  PLoS One       Date:  2017-02-24       Impact factor: 3.240

6.  Defense mechanisms involving secondary metabolism in the grass family.

Authors:  Atsushi Ishihara
Journal:  J Pestic Sci       Date:  2021-11-20       Impact factor: 2.529

7.  Phylogenomics of the benzoxazinoid biosynthetic pathway of Poaceae: gene duplications and origin of the Bx cluster.

Authors:  Leslie Dutartre; Frédérique Hilliou; René Feyereisen
Journal:  BMC Evol Biol       Date:  2012-05-11       Impact factor: 3.260

8.  The natural plant stress elicitor cis-jasmone causes cultivar-dependent reduction in growth of the stink bug, Euschistus heros and associated changes in flavonoid concentrations in soybean, Glycine max.

Authors:  José P da Graça; Tatiana E Ueda; Tatiani Janegitz; Simone S Vieira; Mariana C Salvador; Maria C N de Oliveira; Sonia M Zingaretti; Stephen J Powers; John A Pickett; Michael A Birkett; Clara B Hoffmann-Campo
Journal:  Phytochemistry       Date:  2016-09-19       Impact factor: 4.072

  8 in total

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