Literature DB >> 17318390

The Canadian Celiac Health Survey.

Ann Cranney1, Marion Zarkadas, Ian D Graham, J Decker Butzner, Mohsin Rashid, Ralph Warren, Mavis Molloy, Shelley Case, Vernon Burrows, Connie Switzer.   

Abstract

The purpose of this study was to characterize the diagnostic process, frequency of associated disorders, family history, and impact of a gluten-free diet in individuals with celiac disease. All members of the Canadian Celiac Association (n=5240) were surveyed with a questionnaire. Respondents included 2681 adults with biopsy-proven celiac disease. The mean age was 56 years. Most common presenting symptoms included abdominal pain (83%), diarrhea (76%), and weight loss (69%). The mean delay in diagnosis was 11.7 years. Diagnoses made prior to celiac disease included anemia (40%), stress (31%), and irritable bowel syndrome (29%). Osteoporosis was common. Prior to diagnosis, 27% of respondents consulted three or more doctors about their symptoms. Delays in diagnosis of celiac disease remain a problem. Associated medical conditions occur frequently. More accurate food labeling is needed. Improved awareness of celiac disease and greater use of serological screening tests may result in earlier diagnosis and reduced risk of associated conditions.

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Year:  2007        PMID: 17318390     DOI: 10.1007/s10620-006-9258-2

Source DB:  PubMed          Journal:  Dig Dis Sci        ISSN: 0163-2116            Impact factor:   3.199


  65 in total

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Journal:  CMAJ       Date:  2000-08-08       Impact factor: 8.262

2.  Recurrent spontaneous abortion and intrauterine fetal growth retardation as symptoms of coeliac disease.

Authors:  A Gasbarrini; E S Torre; C Trivellini; S De Carolis; A Caruso; G Gasbarrini
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Review 3.  Consequences of testing for celiac disease.

Authors:  Ann Cranney; Alaa Rostom; Richmond Sy; Catherine Dubé; Navaz Saloogee; Chantal Garritty; David Moher; Margaret Sampson; Li Zhang; Fatemeh Yazdi; Vasil Mamaladze; Irene Pan; Joanne MacNeil
Journal:  Gastroenterology       Date:  2005-04       Impact factor: 22.682

4.  Analysis of the structure and strength of bones in celiac disease patients.

Authors:  José Ferretti; Roberto Mazure; Patricio Tanoue; Alicia Marino; Gustavo Cointry; Horacio Vazquez; Sonia Niveloni; Silvia Pedreira; Eduardo Mauriño; José Zanchetta; Julio C Bai
Journal:  Am J Gastroenterol       Date:  2003-02       Impact factor: 10.864

Review 5.  Current approaches to diagnosis and treatment of celiac disease: an evolving spectrum.

Authors:  A Fasano; C Catassi
Journal:  Gastroenterology       Date:  2001-02       Impact factor: 22.682

6.  Quality of life of adult coeliac patients treated for 10 years.

Authors:  C Hallert; C Grännö; C Grant; S Hultén; G Midhagen; M Ström; H Svensson; T Valdimarsson; T Wickström
Journal:  Scand J Gastroenterol       Date:  1998-09       Impact factor: 2.423

7.  Association between migraine and Celiac disease: results from a preliminary case-control and therapeutic study.

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Journal:  Am J Gastroenterol       Date:  2003-03       Impact factor: 10.864

8.  Etiology of nonresponsive celiac disease: results of a systematic approach.

Authors:  Ahmad S Abdulkarim; Lawrence J Burgart; Jacalyn See; Joseph A Murray
Journal:  Am J Gastroenterol       Date:  2002-08       Impact factor: 10.864

9.  The Canadian celiac health survey--the Ottawa chapter pilot.

Authors:  Ann Cranney; Marion Zarkadas; Ian D Graham; Connie Switzer
Journal:  BMC Gastroenterol       Date:  2003-05-11       Impact factor: 3.067

10.  Mass screening for coeliac disease using antihuman transglutaminase antibody assay.

Authors:  A Tommasini; T Not; V Kiren; V Baldas; D Santon; C Trevisiol; I Berti; E Neri; T Gerarduzzi; I Bruno; A Lenhardt; E Zamuner; A Spanò; S Crovella; S Martellossi; G Torre; D Sblattero; R Marzari; A Bradbury; G Tamburlini; A Ventura
Journal:  Arch Dis Child       Date:  2004-06       Impact factor: 3.791

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  54 in total

1.  Data needed.

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Journal:  Can Fam Physician       Date:  2009-05       Impact factor: 3.275

Review 2.  Is this really celiac disease? Pitfalls in diagnosis.

Authors:  Carlo Catassi; Alessio Fasano
Journal:  Curr Gastroenterol Rep       Date:  2008-10

Review 3.  Screening for celiac disease in the general population and in high-risk groups.

Authors:  Jonas F Ludvigsson; Timothy R Card; Katri Kaukinen; Julio Bai; Fabiana Zingone; David S Sanders; Joseph A Murray
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4.  Effect of canola proteins on rice flour bread and mathematical modelling of the baking process.

Authors:  Kamela Salah; Egor A Olkhovatov; Mohammed Aïder
Journal:  J Food Sci Technol       Date:  2019-06-11       Impact factor: 2.701

Review 5.  Co-occurrence of type 1 diabetes mellitus and celiac disease.

Authors:  Amit Akirov; Orit Pinhas-Hamiel
Journal:  World J Diabetes       Date:  2015-06-10

6.  Five things to know about...celiac disease.

Authors:  Jocelyn Silvester; Donald Duerksen
Journal:  CMAJ       Date:  2012-08-07       Impact factor: 8.262

7.  Safety, tolerability, and activity of ALV003: results from two phase 1 single, escalating-dose clinical trials.

Authors:  Matthew Siegel; Mitchell E Garber; Andrew G Spencer; Wendy Botwick; Pawan Kumar; Robert N Williams; Kenji Kozuka; Revati Shreeniwas; Vijaya Pratha; Daniel C Adelman
Journal:  Dig Dis Sci       Date:  2011-09-23       Impact factor: 3.199

8.  Emerging therapeutic options for celiac disease: potential alternatives to a gluten-free diet.

Authors:  Anita Bakshi; Sindu Stephen; Marie L Borum; David B Doman
Journal:  Gastroenterol Hepatol (N Y)       Date:  2012-09

9.  Is it gluten-free? Relationship between self-reported gluten-free diet adherence and knowledge of gluten content of foods.

Authors:  Jocelyn A Silvester; Dayna Weiten; Lesley A Graff; John R Walker; Donald R Duerksen
Journal:  Nutrition       Date:  2016-02-13       Impact factor: 4.008

Review 10.  Celiac disease in the elderly.

Authors:  Shadi Rashtak; Joseph A Murray
Journal:  Gastroenterol Clin North Am       Date:  2009-09       Impact factor: 3.806

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