Literature DB >> 17298708

Effect of phylloquinone supplementation on biochemical markers of vitamin K status and bone turnover in postmenopausal women.

Susanne Bügel1, A Dorthe Sørensen, Ole Hels, Mette Kristensen, Cees Vermeer, Jette Jakobsen, Albert Flynn, Christian Mølgaard, Kevin D Cashman.   

Abstract

While current intakes of phylloquinone (vitamin K1) in many populations are believed to be sufficient to maintain normal blood coagulation, these may be insufficient to cover the requirements for optimal bone metabolism. Therefore, the objective of the present study was to investigate the effect of increasing phylloquinone intakes above the usual dietary intake for 6 weeks on biochemical markers of vitamin K status and bone turnover in postmenopausal women. Thirty-one postmenopausal women completed this 3 x 6-week randomised cross-over study, in which volunteers were supplemented with 0 (placebo), 200, and 500 microg phylloquinone/d. In addition, the volunteers were given 10 microg vitamin D3/d throughout the study period. With increasing phylloquinone intake, the concentration of serum gamma-carboxylated and under-gamma-carboxylated osteocalcin was significantly increased and decreased, respectively, in a dose-dependent manner (P < 0.001). Mean serum phylloquinone concentration was significantly (P < 0.001) higher with daily supplementation with 500 microg phylloquinone/d compared with that during either of the placebo or 200 microg phylloquinone/d supplementation periods, which did not differ (P = 0.15). Serum total osteocalcin was significantly (P < 0.001) increased in response to daily supplementation with 500 (but not 200) microg phylloquinone compared with placebo. Serum bone-specific alkaline phosphatase as well as the urinary markers of bone resorption (N-telopeptide cross-links of collagen, pyridinoline and deoxypyridinoline) and urinary gamma-carboxyglutamate were unaffected by phylloquinone supplementation. In conclusion, while daily supplementation with 200 and 500 microg phylloquinone/d for 6 weeks increased vitamin K status in postmenopausal women, it had no effect on bone turnover.

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Year:  2007        PMID: 17298708     DOI: 10.1017/S000711450715460X

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  10 in total

1.  Six weeks phylloquinone supplementation produces undesirable effects on blood lipids with no changes in inflammatory and fibrinolytic markers in postmenopausal women.

Authors:  Mette Kristensen; Jane Kudsk; Susanne Bügel
Journal:  Eur J Nutr       Date:  2008-09-17       Impact factor: 5.614

2.  The effect of different meals on the absorption of stable isotope-labelled phylloquinone.

Authors:  Kerry S Jones; Les J C Bluck; Laura Y Wang; Alison M Stephen; Celia J Prynne; W Andy Coward
Journal:  Br J Nutr       Date:  2009-06-19       Impact factor: 3.718

3.  Effect of a combination of genistein, polyunsaturated fatty acids and vitamins D3 and K1 on bone mineral density in postmenopausal women: a randomized, placebo-controlled, double-blind pilot study.

Authors:  Joan Lappe; Iris Kunz; Igor Bendik; Kevin Prudence; Peter Weber; Robert Recker; Robert P Heaney
Journal:  Eur J Nutr       Date:  2013-02       Impact factor: 5.614

4.  Relationship between vitamin K status, bone mineral density, and hs-CRP in young Korean women.

Authors:  Misung Kim; Heeseon Kim; Cheongmin Sohn
Journal:  Nutr Res Pract       Date:  2010-12-28       Impact factor: 1.926

Review 5.  Concepts and Controversies in Evaluating Vitamin K Status in Population-Based Studies.

Authors:  M Kyla Shea; Sarah L Booth
Journal:  Nutrients       Date:  2016-01-02       Impact factor: 5.717

6.  Vitamin D Vitamers Affect Vitamin D Status Differently in Young Healthy Males.

Authors:  Jette Jakobsen; Elisabeth Anne Wreford Andersen; Tue Christensen; Rikke Andersen; Susanne Bügel
Journal:  Nutrients       Date:  2017-12-23       Impact factor: 5.717

7.  Three-year low-dose menaquinone-7 supplementation helps decrease bone loss in healthy postmenopausal women.

Authors:  M H J Knapen; N E Drummen; E Smit; C Vermeer; E Theuwissen
Journal:  Osteoporos Int       Date:  2013-03-23       Impact factor: 4.507

8.  Yogurt drink fortified with menaquinone-7 improves vitamin K status in a healthy population.

Authors:  Marjo H J Knapen; Lavienja A J L M Braam; Kirsten J Teunissen; Renate M L Zwijsen; Elke Theuwissen; Cees Vermeer
Journal:  J Nutr Sci       Date:  2015-10-16

9.  Effect of low energy diet for eight weeks to adults with overweight or obesity on folate, retinol, vitamin B12, D and E status and the degree of inflammation: a post hoc analysis of a randomized intervention trial.

Authors:  Nina Rica Wium Geiker; Mette Veller; Louise Kjoelbaek; Jette Jakobsen; Christian Ritz; Anne Raben; Arne Astrup; Janne Kunchel Lorenzen; Lesli H Larsen; Susanne Bügel
Journal:  Nutr Metab (Lond)       Date:  2018-04-10       Impact factor: 4.169

Review 10.  Vitamin K - sources, physiological role, kinetics, deficiency, detection, therapeutic use, and toxicity.

Authors:  Přemysl Mladěnka; Kateřina Macáková; Lenka Kujovská Krčmová; Lenka Javorská; Kristýna Mrštná; Alejandro Carazo; Michele Protti; Fernando Remião; Lucie Nováková
Journal:  Nutr Rev       Date:  2022-03-10       Impact factor: 7.110

  10 in total

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