Literature DB >> 17296487

Introductory comments: nutrition, environmental toxins and implications in prevention and intervention of human diseases.

Bernhard Hennig1, Lindell Ormsbee, Leonidas Bachas, Allen Silverstone, John Milner, David Carpenter, Claudia Thompson, William A Suk.   

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Year:  2007        PMID： 17296487     DOI： 10.1016/j.jnutbio.2006.12.004

Source DB:  PubMed          Journal:  J Nutr Biochem        ISSN： 0955-2863            Impact factor:   6.048


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  5 in total

1.  Detoxification in naturopathic medicine: a survey.

Authors:  Jason Allen; Melissa Montalto; Jennifer Lovejoy; Wendy Weber
Journal:  J Altern Complement Med       Date:  2011-11-21       Impact factor: 2.579

2.  Changing ratios of omega-6 to omega-3 fatty acids can differentially modulate polychlorinated biphenyl toxicity in endothelial cells.

Authors:  Lei Wang; Gudrun Reiterer; Michal Toborek; Bernhard Hennig
Journal:  Chem Biol Interact       Date:  2007-11-19       Impact factor: 5.192

Review 3.  The changing disease-scape in the third epidemiological transition.

Authors:  Kristin Harper; George Armelagos
Journal:  Int J Environ Res Public Health       Date:  2010-02-24       Impact factor: 3.390

4.  Induction of gene pattern changes associated with dysfunctional lipid metabolism induced by dietary fat and exposure to a persistent organic pollutant.

Authors:  Xabier Arzuaga; Na Ren; Arnold Stromberg; Esther P Black; Violeta Arsenescu; Lisa A Cassis; Zuzana Majkova; Michal Toborek; Bernhard Hennig
Journal:  Toxicol Lett       Date:  2009-05-23       Impact factor: 4.372

5.  Dietary Plant Lectins Appear to Be Transported from the Gut to Gain Access to and Alter Dopaminergic Neurons of Caenorhabditis elegans, a Potential Etiology of Parkinson's Disease.

Authors:  Jolene Zheng; Mingming Wang; Wenqian Wei; Jeffrey N Keller; Binita Adhikari; Jason F King; Michael L King; Nan Peng; Roger A Laine
Journal:  Front Nutr       Date:  2016-03-07
  5 in total

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