Literature DB >> 17269933

Degradation of lambda-carrageenan by Pseudoalteromonas carrageenovora lambda-carrageenase: a new family of glycoside hydrolases unrelated to kappa- and iota-carrageenases.

Marion Guibet1, Sébastien Colin, Tristan Barbeyron, Sabine Genicot, Bernard Kloareg, Gurvan Michel, William Helbert.   

Abstract

Carrageenans are sulfated galactans found in the cell walls of red seaweeds. They are classified according to the number and the position of sulfate ester groups. lambda-Carrageenan is the most sulfated carrageenan and carries at least three sulfates per disaccharide unit. The sole known depolymerizing enzyme of lambda-carrageenan, the lambda-carrageenase from Pseudoalteromonas carrageenovora, has been purified, cloned and sequenced. Sequence analyses have revealed that the lambda-carrageenase, referred to as CglA, is the first member of a new family of GHs (glycoside hydrolases), which is unrelated to families GH16, that contains kappa-carrageenases, and GH82, that contains iota-carrageenases. This large enzyme (105 kDa) features a low-complexity region, suggesting the presence of a linker connecting at least two independent modules. The N-terminal region is predicted to fold as a beta-propeller. The main degradation products have been purified and characterized as neo-lambda-carratetraose [DP (degree of polymerization) 4] and neo-lambda-carrahexaose (DP6), indicating that CglA hydrolyses the beta-(1-->4) linkage of lambda-carrageenan. LC-MALLS (liquid chromatography-multi-angle laser light scattering) and (1)H-NMR monitoring of the enzymatic degradation of lambda-carrageenan indicate that CglA proceeds according to an endolytic mode of action and a mechanism of inversion of the anomeric configuration. Using 2-aminoacridone-labelled neo-lambda-carrabiose oligosaccharides, in the present study we demonstrate that the active site of CglA comprises at least 8 subsites (-4 to +4) and that a DP6 oligosaccharide binds in the subsites -4 to +2 and can be hydrolysed into DP4 and DP2.

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Year:  2007        PMID: 17269933      PMCID: PMC1868830          DOI: 10.1042/BJ20061359

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  37 in total

Review 1.  Protein folds propelled by diversity.

Authors:  M Paoli
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2.  iota-Carrageenases constitute a novel family of glycoside hydrolases, unrelated to that of kappa-carrageenases.

Authors:  T Barbeyron; G Michel; P Potin; B Henrissat; B Kloareg
Journal:  J Biol Chem       Date:  2000-11-10       Impact factor: 5.157

3.  The kappa-carrageenase of P. carrageenovora features a tunnel-shaped active site: a novel insight in the evolution of Clan-B glycoside hydrolases.

Authors:  G Michel; L Chantalat; E Duee; T Barbeyron; B Henrissat; B Kloareg; O Dideberg
Journal:  Structure       Date:  2001-06       Impact factor: 5.006

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6.  The iota-carrageenase of Alteromonas fortis. A beta-helix fold-containing enzyme for the degradation of a highly polyanionic polysaccharide.

Authors:  G Michel; L Chantalat; E Fanchon; B Henrissat; B Kloareg; O Dideberg
Journal:  J Biol Chem       Date:  2001-08-07       Impact factor: 5.157

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Review 8.  Mapping the conformational itinerary of beta-glycosidases by X-ray crystallography.

Authors:  G J Davies; V M-A Ducros; A Varrot; D L Zechel
Journal:  Biochem Soc Trans       Date:  2003-06       Impact factor: 5.407

9.  The structural bases of the processive degradation of iota-carrageenan, a main cell wall polysaccharide of red algae.

Authors:  Gurvan Michel; William Helbert; Richard Kahn; Otto Dideberg; Bernard Kloareg
Journal:  J Mol Biol       Date:  2003-11-28       Impact factor: 5.469

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Journal:  Nucleic Acids Res       Date:  2004-01-01       Impact factor: 16.971

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  21 in total

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2.  Hyper-production and characterization of the ι-carrageenase useful for ι-carrageenan oligosaccharide production from a deep-sea bacterium, Microbulbifer thermotolerans JAMB-A94T, and insight into the unusual catalytic mechanism.

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3.  Structural insights into marine carbohydrate degradation by family GH16 κ-carrageenases.

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Review 4.  Overview on Microbial Enzymatic Production of Algal Oligosaccharides for Nutraceutical Applications.

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6.  Carrageenan-induced innate immune response is modified by enzymes that hydrolyze distinct galactosidic bonds.

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7.  Matrix-assisted laser desorption/ionization mass spectrometric analysis of polysulfated-derived oligosaccharides using pyrenemethylguanidine.

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9.  Purification, cloning, characterization and essential amino acid residues analysis of a new ι-carrageenase from Cellulophaga sp. QY3.

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Review 10.  Chemical structures and bioactivities of sulfated polysaccharides from marine algae.

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Journal:  Mar Drugs       Date:  2011-02-08       Impact factor: 6.085

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