Literature DB >> 17263453

Inhibition of core histone acetylation by the cancer preventive peptide lunasin.

Hyung Jin Jeong1, Jin Boo Jeong, Dae Seop Kim, Ben O de Lumen.   

Abstract

Lunasin is a unique 43 amino acid soy peptide that has been shown to be chemopreventive in mammalian cells and in a skin cancer mouse model in this work against oncogenes and chemical carcinogens. The observation that lunasin inhibits core histone acetylation led to the proposal of an epigenetic mechanism by which lunasin selectively kills cells that are being transformed by disrupting the dynamics of cellular histone acetylation-deacetylation when the transformation event is triggered by the inactivation of tumor suppressors that function via histone deacetylation. Here is reported for the first time the core histone H3- and H4-acetylation inhibitory properties of lunasin from different Korean soybean varieties used for various food purposes and from tissues of rats fed with lunasin-enriched soy (LES) to measure bioavailability. Lunasin was analyzed by immunostaining and inhibition of core histone acetylation by a non-radioactive histone acetyl transferase assay. Various amounts of lunasin are found in the soybean varieties, which correlated with the extent of inhibition of core histone acetylation. Both soy lunasin and synthetic lunasin inhibit core histone acetylation in a dose-dependent manner. Lunasin in LES is protected from in vitro digestion by pepsin. Lunasin extracted from blood and liver of rats fed with LES is intact and inhibits core histone acetylation.

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Year:  2007        PMID: 17263453     DOI: 10.1021/jf062405u

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  17 in total

1.  Lunasin: A promising polypeptide for the prevention and treatment of cancer.

Authors:  Xing Wan; Hong Liu; Yong Sun; Jinlan Zhang; Xianbing Chen; Ning Chen
Journal:  Oncol Lett       Date:  2017-04-10       Impact factor: 2.967

2.  Complementary roles in cancer prevention: protease inhibitor makes the cancer preventive peptide lunasin bioavailable.

Authors:  Chia-Chien Hsieh; Blanca Hernández-Ledesma; Hyun Jin Jeong; Jae Ho Park; Ben O de Lumen
Journal:  PLoS One       Date:  2010-01-26       Impact factor: 3.240

3.  Dietary, metabolic, and potentially environmental modulation of the lysine acetylation machinery.

Authors:  Go-Woon Kim; Goran Gocevski; Chao-Jung Wu; Xiang-Jiao Yang
Journal:  Int J Cell Biol       Date:  2010-10-05

4.  The soybean peptide lunasin promotes apoptosis of mammary epithelial cells via induction of tumor suppressor PTEN: similarities and distinct actions from soy isoflavone genistein.

Authors:  John Mark P Pabona; Bhuvanesh Dave; Ying Su; Maria Theresa E Montales; Ben O de Lumen; Elvira G de Mejia; Omar M Rahal; Rosalia C M Simmen
Journal:  Genes Nutr       Date:  2012-08-03       Impact factor: 5.523

Review 5.  Bioactive peptides and depsipeptides with anticancer potential: sources from marine animals.

Authors:  Guadalupe-Miroslava Suarez-Jimenez; Armando Burgos-Hernandez; Josafat-Marina Ezquerra-Brauer
Journal:  Mar Drugs       Date:  2012-04-26       Impact factor: 6.085

6.  Scalable purification and characterization of the anticancer lunasin peptide from soybean.

Authors:  Lauren E Seber; Brian W Barnett; Elizabeth J McConnell; Steven D Hume; Jian Cai; Kati Boles; Keith R Davis
Journal:  PLoS One       Date:  2012-04-13       Impact factor: 3.240

7.  Lunasin sensitivity in non-small cell lung cancer cells is linked to suppression of integrin signaling and changes in histone acetylation.

Authors:  Junichi Inaba; Elizabeth J McConnell; Keith R Davis
Journal:  Int J Mol Sci       Date:  2014-12-18       Impact factor: 5.923

8.  Lunasin: a novel cancer preventive seed Peptide.

Authors:  Blanca Hernández-Ledesma; Ben O de Lumen
Journal:  Perspect Medicin Chem       Date:  2008-03-25

9.  Potential Health Benefits Associated with Lunasin Concentration in Dietary Supplements and Lunasin-Enriched Soy Extract.

Authors:  Elvira Gonzalez de Mejia; Erick Damian Castañeda-Reyes; Luis Mojica; Vermont Dia; Hui Wang; Toni Wang; Lawrence A Johnson
Journal:  Nutrients       Date:  2021-05-12       Impact factor: 5.717

10.  Commercial processed soy-based food product contains glycated and glycoxidated lunasin proteoforms.

Authors:  Aida Serra; Xavier Gallart-Palau; Rachel Su-En See-Toh; Xinya Hemu; James P Tam; Siu Kwan Sze
Journal:  Sci Rep       Date:  2016-05-18       Impact factor: 4.379

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