Literature DB >> 17257795

Sample preparation strategy for the simultaneous determination of macrolide antibiotics in animal feedingstuffs by liquid chromatography with electrochemical detection (HPLC-ECD).

María José González de la Huebra1, Ursula Vincent, Christoph von Holst.   

Abstract

A novel and suitable clean-up method that allows, for the first time, the simultaneous determination of a rather large number of macrolide antibiotics (erythromycin, rosamicin, spiramycin, tylosin, kitasamycin and josamycin in feedingstuffs by high performance liquid chromatography with electrochemical detection (HPLC-ECD) is presented in this work. The effectiveness of the developed clean-up method allows the quantification of the target macrolides in poultry feed using standard calibration curves instead of matrix matched standards, which overcomes the general problem of finding representative blanks. Furthermore an additional back extraction included in the sample preparation procedure allows the determination of an additional macrolide (oleandomycin) with detection limits, expressed as apparent concentration in poultry feed, ranging from 0.04 to 0.22 mg kg(-1) and relative standard deviation values ranging from 3.6 to 10.1% depending on the target analyte. Moreover, this additional step has been proven to enlarge the scope of the method by the extension of its applicability, at the target level of concentration, to other animal feedingstuffs such as pig and cattle. The analysis of real feedingstuffs containing macrolides demonstrated the fitness for purpose of the whole analytical procedure as well as a good fitting between real and spiked samples. The proposed methods appeared therefore as a sound alternative in the frame of control (e.g. for post-screening purposes) and/or monitoring surveillance programmes at the target level of 1.0 mg kg(-1) established according to the reported lowest dosage of additive needed to lead a growth promoting effect.

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Year:  2006        PMID: 17257795     DOI: 10.1016/j.jpba.2006.12.008

Source DB:  PubMed          Journal:  J Pharm Biomed Anal        ISSN: 0731-7085            Impact factor:   3.935


  3 in total

1.  Identification and Quantification of Tylosin in Animal Feed by Liquid Chromatography Combined with Electrospray Ionisation Mass Spectrometry.

Authors:  Monika Przeniosło-Siwczyńska; Aleksandra Grelik; Krzysztof Kwiatek
Journal:  J Vet Res       Date:  2020-05-08       Impact factor: 1.744

Review 2.  Analysis of Phenolic Compounds in Food by Coulometric Array Detector: A Review.

Authors:  Mutasem Razem; Yubin Ding; Ksenia Morozova; Fabrizio Mazzetto; Matteo Scampicchio
Journal:  Sensors (Basel)       Date:  2022-10-02       Impact factor: 3.847

3.  Simultaneous determination of tylosin and josamycin residues in muscles, liver, eggs and milk by MLC with a monolithic column and time-programmed UV detection: application to baby food and formulae.

Authors:  Jenny Jeehan Nasr; Shereen Shalan; Fathalla Belal
Journal:  Chem Cent J       Date:  2014-06-20       Impact factor: 4.215

  3 in total

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