Literature DB >> 17210965

The energetic consequence of specific dynamic action in southern bluefin tuna Thunnus maccoyii.

Q P Fitzgibbon1, R S Seymour, D Ellis, J Buchanan.   

Abstract

The effect of feeding on the rate of oxygen consumption (M(O2)) of four groups of three southern bluefin tuna Thunnus maccoyii (SBT) was examined in a large static respirometer at water temperatures of 18.2-20.3 degrees C. Six feeding events of rations between 2.1-8.5% body mass (%M(b)) of Australian sardines (Sardinops neopilchardus) were recorded (two of the groups were fed twice). Before feeding, fish swam between 0.71 and 1.4 body lengths s(-1) (BL s(-1)) and the routine metabolic rate (RMR) was 366+/-32.5 mg kg(-1) h(-1) (mean +/- s.e.m.). For all trials, M(O2) was elevated post feeding, presumably as a result of specific dynamic action (SDA). Swimming velocity was also elevated post feeding for periods similar to that of M(O2) (between 20-45 h, longest for the largest rations). Post feeding swimming velocity increased to between 0.87-2.6 BL s(-1) and was also dependent on ration consumed. It is suggested that the purpose of increased post-feeding swimming velocity was to increase ventilation volume as a response to the enhanced metabolic demand associated with SDA. Peak post-prandial M(O2) increased linearly with ration size to a maximum of 1290 mg kg(-1) h(-1), corresponding to 2.8 times the RMR. When converted to its energy equivalent, total magnitude of SDA was linearly correlated with ration size to a maximum of 192 kJ kg(-1) h(-1), and as a proportion of gross energy ingested (SDA coefficient), it averaged 35+/-2.2%. These results demonstrate that, although the factorial increase of SDA in SBT is similar to that of other fish species, the absolute energetic cost of SDA is much higher. These results support the contention that tuna are energy speculators, gambling high rates of energy expenditure for potentially higher rates of energy returns. The ration that southern bluefin tuna require to equal the combined metabolic costs of SDA and RMR is estimated in this study to be 3.5%M(b) of Australian sardines per day.

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Year:  2007        PMID: 17210965     DOI: 10.1242/jeb.02641

Source DB:  PubMed          Journal:  J Exp Biol        ISSN: 0022-0949            Impact factor:   3.312


  9 in total

Review 1.  Specific dynamic action: a review of the postprandial metabolic response.

Authors:  Stephen M Secor
Journal:  J Comp Physiol B       Date:  2008-07-03       Impact factor: 2.200

2.  Effect of protein synthesis inhibitor cycloheximide on starvation, fasting and feeding oxygen consumption in juvenile spiny lobster Sagmariasus verreauxi.

Authors:  Shuangyao Wang; Quinn P Fitzgibbon; Chris G Carter; Gregory G Smith
Journal:  J Comp Physiol B       Date:  2019-05-17       Impact factor: 2.200

3.  Juvenile salmon with high standard metabolic rates have higher energy costs but can process meals faster.

Authors:  K J Millidine; J D Armstrong; N B Metcalfe
Journal:  Proc Biol Sci       Date:  2009-03-11       Impact factor: 5.349

4.  Moving with the beat: heart rate and visceral temperature of free-swimming and feeding bluefin tuna.

Authors:  T D Clark; B D Taylor; R S Seymour; D Ellis; J Buchanan; Q P Fitzgibbon; P B Frappell
Journal:  Proc Biol Sci       Date:  2008-12-22       Impact factor: 5.349

5.  A full lifecycle bioenergetic model for bluefin tuna.

Authors:  Marko Jusup; Tin Klanjscek; Hiroyuki Matsuda; S A L M Kooijman
Journal:  PLoS One       Date:  2011-07-11       Impact factor: 3.240

6.  Transcriptome analysis reveals differentially expressed genes associated with germ cell and gonad development in the Southern bluefin tuna (Thunnus maccoyii).

Authors:  Ido Bar; Scott Cummins; Abigail Elizur
Journal:  BMC Genomics       Date:  2016-03-10       Impact factor: 3.969

7.  Seasonal movements, aggregations and diving behavior of Atlantic bluefin tuna (Thunnus thynnus) revealed with archival tags.

Authors:  Andreas Walli; Steven L H Teo; Andre Boustany; Charles J Farwell; Tom Williams; Heidi Dewar; Eric Prince; Barbara A Block
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Authors:  Xavier Hoenner; Charlie Huveneers; Andre Steckenreuter; Colin Simpfendorfer; Katherine Tattersall; Fabrice Jaine; Natalia Atkins; Russ Babcock; Stephanie Brodie; Jonathan Burgess; Hamish Campbell; Michelle Heupel; Benedicte Pasquer; Roger Proctor; Matthew D Taylor; Vinay Udyawer; Robert Harcourt
Journal:  Sci Data       Date:  2018-01-30       Impact factor: 6.444

9.  The influence of ontogenetic diet variation on consumption rate estimates: a marine example.

Authors:  Christopher L Lawson; Iain M Suthers; James A Smith; Hayden T Schilling; John Stewart; Julian M Hughes; Stephanie Brodie
Journal:  Sci Rep       Date:  2018-07-16       Impact factor: 4.379

  9 in total

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