Literature DB >> 18597096

Specific dynamic action: a review of the postprandial metabolic response.

Stephen M Secor1.   

Abstract

For more than 200 years, the metabolic response that accompanies meal digestion has been characterized, theorized, and experimentally studied. Historically labeled "specific dynamic action" or "SDA", this physiological phenomenon represents the energy expended on all activities of the body incidental to the ingestion, digestion, absorption, and assimilation of a meal. Specific dynamic action or a component of postprandial metabolism has been quantified for more than 250 invertebrate and vertebrate species. Characteristic among all of these species is a rapid postprandial increase in metabolic rate that upon peaking returns more slowly to prefeeding levels. The average maximum increase in metabolic rate stemming from digestion ranges from a modest 25% for humans to 136% for fishes, and to an impressive 687% for snakes. The type, size, composition, and temperature of the meal, as well as body size, body composition, and several environmental factors (e.g., ambient temperature and gas concentration) can each significantly impact the magnitude and duration of the SDA response. Meals that are large, intact or possess a tough exoskeleton require more digestive effort and thus generate a larger SDA than small, fragmented, or soft-bodied meals. Differences in the individual effort of preabsorptive (e.g., swallowing, gastric breakdown, and intestinal transport) and postabsorptive (e.g., catabolism and synthesis) events underlie much of the variation in SDA. Specific dynamic action is an integral part of an organism's energy budget, exemplified by accounting for 19-43% of the daily energy expenditure of free-ranging snakes. There are innumerable opportunities for research in SDA including coverage of unexplored taxa, investigating the underlying sources, determinants, and the central control of postprandial metabolism, and examining the integration of SDA across other physiological systems.

Entities:  

Mesh:

Year:  2008        PMID: 18597096     DOI: 10.1007/s00360-008-0283-7

Source DB:  PubMed          Journal:  J Comp Physiol B        ISSN: 0174-1578            Impact factor:   2.200


  225 in total

1.  Proliferation of myogenic progenitor cells following feeding in the sub-antarctic notothenioid fish Harpagifer bispinis.

Authors:  Julie C Brodeur; Jorge Calvo; Ian A Johnston
Journal:  J Exp Biol       Date:  2003-01       Impact factor: 3.312

2.  THE ACCURACY AND EASE WITH WHICH MEASUREMENTS OF RESPIRATORY METABOLISM CAN BE MADE WITH TRACHEOSTOMIZED SHEEP.

Authors:  K L BLAXTER; J P JOYCE
Journal:  Br J Nutr       Date:  1963       Impact factor: 3.718

3.  Effects of prey type on specific dynamic action, growth, and mass conversion efficiencies in the horned frog, Ceratophrys cranwelli.

Authors:  Kristine L Grayson; Leslie W Cook; M Jason Todd; D Pierce; William A Hopkins; Robert E Gatten; Michael E Dorcas
Journal:  Comp Biochem Physiol A Mol Integr Physiol       Date:  2005-07       Impact factor: 2.320

4.  Stimulation of the sympathetic nervous system during sucrose feeding.

Authors:  J B Young; L Landsberg
Journal:  Nature       Date:  1977-10-13       Impact factor: 49.962

5.  Thermic effects of food and exercise in lean and obese men of similar lean body mass.

Authors:  K R Segal; B Gutin; J Albu; F X Pi-Sunyer
Journal:  Am J Physiol       Date:  1987-01

6.  Metabolic response to feeding in the Chinese striped-necked turtle, Ocadia sinensis.

Authors:  Zhi-Chong Pan; Xiang Ji; Hong-Liang Lu; Xiao-Mei Ma
Journal:  Comp Biochem Physiol A Mol Integr Physiol       Date:  2005-08       Impact factor: 2.320

7.  Circadian variation of diet-induced thermogenesis.

Authors:  M Romon; J L Edme; C Boulenguez; J L Lescroart; P Frimat
Journal:  Am J Clin Nutr       Date:  1993-04       Impact factor: 7.045

8.  The effect of feeding on the metabolic rate in harbour seals (Phoca vitulina).

Authors:  N H Markussen; M Ryg; N A Oritsland
Journal:  J Comp Physiol B       Date:  1994       Impact factor: 2.200

9.  Role of autonomic nervous system in postprandial thermogenesis in dogs.

Authors:  P Diamond; J LeBlanc
Journal:  Am J Physiol       Date:  1987-06

10.  Sodium sulfate impacts feeding, specific dynamic action, and growth rate in the freshwater bivalve Corbicula fluminea.

Authors:  David John Soucek
Journal:  Aquat Toxicol       Date:  2007-05-18       Impact factor: 4.964

View more
  104 in total

1.  Gut pH as a limiting factor for digestive proteolysis in cultured juveniles of the gilthead sea bream (Sparus aurata).

Authors:  Lorenzo Márquez; Rocío Robles; Gabriel A Morales; Francisco J Moyano
Journal:  Fish Physiol Biochem       Date:  2011-11-16       Impact factor: 2.794

2.  Energetic consequences of thermal and nonthermal food processing.

Authors:  Rachel N Carmody; Gil S Weintraub; Richard W Wrangham
Journal:  Proc Natl Acad Sci U S A       Date:  2011-11-07       Impact factor: 11.205

3.  Recurrent gene loss correlates with the evolution of stomach phenotypes in gnathostome history.

Authors:  L Filipe C Castro; Odete Gonçalves; Sylvie Mazan; Boon-Hui Tay; Byrappa Venkatesh; Jonathan M Wilson
Journal:  Proc Biol Sci       Date:  2013-12-04       Impact factor: 5.349

4.  Leeches run cold, then hot.

Authors:  Ann M Petersen; Wendy Chin; Kara L Feilich; Grace Jung; Jessica L Quist; Jasmine Wang; David J Ellerby
Journal:  Biol Lett       Date:  2011-05-06       Impact factor: 3.703

5.  Do swimming fish always grow fast? Investigating the magnitude and physiological basis of exercise-induced growth in juvenile New Zealand yellowtail kingfish, Seriola lalandi.

Authors:  Elliot J Brown; Michael Bruce; Steve Pether; Neill A Herbert
Journal:  Fish Physiol Biochem       Date:  2011-05-12       Impact factor: 2.794

6.  The interactions between temperature and activity levels in driving metabolic rate: theory, with empirical validation from contrasting ectotherms.

Authors:  L G Halsey; P G D Matthews; E L Rezende; L Chauvaud; A A Robson
Journal:  Oecologia       Date:  2015-01-10       Impact factor: 3.225

7.  Post-prandial physiology and intestinal morphology of the Pacific hagfish (Eptatretus stoutii).

Authors:  Alyssa M Weinrauch; Alexander M Clifford; Greg G Goss
Journal:  J Comp Physiol B       Date:  2017-07-18       Impact factor: 2.200

8.  Physiological and morphological responses to the first bout of refeeding in southern catfish (Silurus meridionalis).

Authors:  Ling-Qing Zeng; Shi-Jian Fu; Xiu-Ming Li; Feng-Jie Li; Bin Li; Zhen-Dong Cao; Yao-Guang Zhang
Journal:  J Comp Physiol B       Date:  2014-01-29       Impact factor: 2.200

9.  Postprandial energy expenditure in whole-food and processed-food meals: implications for daily energy expenditure.

Authors:  Sadie B Barr; Jonathan C Wright
Journal:  Food Nutr Res       Date:  2010-07-02       Impact factor: 3.894

10.  Measuring energetics and behaviour using accelerometry in cane toads Bufo marinus.

Authors:  Lewis G Halsey; Craig R White
Journal:  PLoS One       Date:  2010-04-21       Impact factor: 3.240

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.