| Literature DB >> 17201914 |
Kimberly M Mayer1, John Shanklin.
Abstract
BACKGROUND: The large amount of available sequence information for the plant acyl-ACP thioesterases (TEs) made it possible to use a bioinformatics-guided approach to identify amino acid residues involved in substrate specificity. The Conserved Property Difference Locator (CPDL) program allowed the identification of putative specificity-determining residues that differ between the FatA and FatB TE classes. Six of the FatA residue differences identified by CPDL were incorporated into the FatB-like parent via site-directed mutagenesis and the effect of each on TE activity was determined. Variants were expressed in E. coli strain K27 that allows determination of enzyme activity by GCMS analysis of fatty acids released into the medium.Entities:
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Year: 2007 PMID: 17201914 PMCID: PMC1770913 DOI: 10.1186/1471-2229-7-1
Source DB: PubMed Journal: BMC Plant Biol ISSN: 1471-2229 Impact factor: 4.215
Figure 1The FatA and FatB classes of plant acyl-ACP thioesterases. Enzymes in the FatA class are active on 18:1-ACP while those in the FatB class are active on saturated fatty acids of various chain lengths. Only enzymes whose substrate specificity has been demonstrated experimentally are shown. The NCBI accession numbers are provided in the figure. Numbers in the enzyme name were designated by depositors, except in the case of AtFatA3 and AtFatA4 where the number refers to the chromosome location of the gene as a way to distinguish between the sequences. At, Arabidopsis thaliana; Bj, Bradyrhizobium japonicum; Bn, Brassica napus; Cc, Cinnamonum camphorum; Cch, Capsicum chinense; Ch, Cuphea hookeriana; Cl, Cuphea lanceolata; Cp, Cuphea palustris; Cs, Coriandrum sativum; Ct, Carthamus tinctorius; Cw,Cuphea wrightii; Eg, Elaeis guineensis; Gh, Gossypium hirsutum; Gm, Garcinia mangostana; Ha, Helianthus annuus; Ig, Iris germanica; It, Iris tectorum; Mf, Myristica fragrans; Ta, Triticum aestivum; Ua, Ulmus americana; Uc, Umbellularia californica.
Figure 2Amino acid sequence alignment of Arabidopsis thaliana FatA3 (NP_189147) with FatB3-2 (CAA85388). The first residue of the mature enzyme is marked with an arrow. The two hot-dog domains of the 3D structural model [11] are underlined. Completely conserved residues are underlined. Amino acid positions determined to be SDPs by previous authors are marked with filled circles. Asterisks denote the CPDL-identified putative specificity determining positions. + marks residues comprising the catalytic triad of C, H, N. X's mark positions where mutations inactivated the enzyme.
Figure 3A portion of the CPDL [12] output for the FatA (upper) versus FatB (lower) alignment. Arrows denote residues that are conserved in all or "all-but-one" of the sequences in each class. One of the putative SDPs examined in this study (W221R) is flagged with a red hourglass.
Residues identified by the CPDL program and flagged with a filled hourglass (black or red).
| CPDL Flag Color | Residue (FatA vs FatB) |
| Black | S/A vs G (96) |
| P vs T/S (209) | |
| Y/D vs E (249) | |
| D vs E (259) | |
| Red | A vs M (74) |
| T vs V/L (110) | |
| T vs M/R (141) | |
| E/Q vs S (174) | |
| Q/R vs W (221) | |
| Orange | Q vs K (86) |
Number given is residue position in mature AtFatB. Position 86 is flagged with a red triangle and orange circle to denote that Q (neutral) is conserved in the FatA's whereas most FatB's contain K (charged).
Figure 4(A) The total fatty acid content (nmol/ml) in the medium from E. coli clones containing the variants listed as determined by GCMS of FAMEs. (B) Quantity of each fatty acid present in each of the variants. Error bars represent the standard error for five independent clones of each variant.
Figure 5MacConkey agar plate-based screen for plant thioesterase activity. Colonies that contain an active thioesterase variant are white while those containing either empty vector (pBC) or an inactive variant are dark pink. Colonies exhibiting a range of activities could be reliably screened visually with this assay.
Figure 63D structural model of the AtFatB enzyme [11]. The CPDL-identified residues are shown in blue. The catalytic triad is circled with the residues colored red. The substrate from the bacterial enzyme is shown in orange for reference.
Sequences of primers used in this study.
| Primer Name | Sequence (5'-3') |
| MAF | ATAGAAACCGTC |
| MAR | CCTGCAGATGATT |
| KQF | TAATCATGTT |
| KQR | CCAAGCAATCCAGCAGT |
| VTF | GATATGGGTT |
| VTR | GCATACG |
| MTF | GGAAAGAATGGT |
| MTR | AGCCAATCACGACG |
| SQF | TGACTCGCCGGCTG |
| SQR | CACGTCCTCCGGCAGCTT |
| WRF | CTCACTCCTCGA |
| WRR | TCTAGGTCACT |
| FatBF | GACTAGTTTACCTGACTGGAGCATGCTTCTTGC |
| FatBR | CGGCTCGAGGGTAGTAGCAGATATAGTT |
| MSatF | GGAAAGAATGGTNNSCGTCGTGATTGGCT |
| MSatR | AGCCAATCACGACGSNNACCATTCTTTCC |
Modified nucleotides used to change amino acid residues are underlined.